LINGUINE WITH SAGE AND CHICKEN
Delicious! A very light chicken and pasta dish with wonderful undertones of sage.
Provided by PIPPYMOE
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 25m
Yield 8
Number Of Ingredients 8
Steps:
- Heat the oil in a skillet over medium heat. Add the garlic, bread crumbs and sage. Cook and stir for 5 minutes. Remove from the skillet, and place in a bowl. Set the heat to medium-high. Add the chicken to the skillet; cook and stir for about 3 minutes. Sprinkle with lemon juice, and reduce the heat to medium.
- Meanwhile, bring a large pot of lightly salted water to a boil. Add pasta, and cook for 3 to 5 minutes, until tender. Drain.
- Add the pasta to the skillet, and stir to distribute chicken. Transfer to a serving dish, and toss with the garlic and breadcrumbs. Serve with fresh Parmesan cheese.
Nutrition Facts : Calories 431.6 calories, Carbohydrate 43.5 g, Cholesterol 89.1 mg, Fat 17.6 g, Fiber 3 g, Protein 23.9 g, SaturatedFat 3.2 g, Sodium 169 mg, Sugar 0.4 g
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paul ishaku
[email protected]This dish is perfect for a quick and easy weeknight meal. It's also very budget-friendly.
Carol Holmes
[email protected]I'm not a big fan of chicken, so I substituted shrimp in this recipe. It turned out great!
Leigh Alberts
[email protected]I thought this dish was just okay. It wasn't bad, but it wasn't anything special either.
Bree Hayes
[email protected]This recipe was a bit too complicated for my liking. I prefer simpler dishes that don't require a lot of ingredients or steps.
Zac Parks
[email protected]I'm not a fan of sage, so I omitted it from the recipe. The dish was still very good, but I think it would have been even better with the sage.
Emerald Nightflower
[email protected]The chicken was a bit dry, but the sauce was flavorful. Overall, it was an okay dish.
Ukamaka Osifo
[email protected]This dish was a bit bland for my taste. I think it could have used more seasoning.
Benard Wanyoike
[email protected]I love this recipe! It's so easy to make and the flavor is amazing. I always get compliments when I serve it to guests.
Nejad Khan
[email protected]This recipe was easy to follow and the dish turned out great! The chicken was perfectly cooked and the sage added a nice touch of flavor. The sauce was creamy and flavorful, and the linguine was cooked perfectly.
Amir Jadoon
[email protected]I made this linguine dish last night and it was a hit with my family! The chicken was tender and juicy, and the sage added a nice touch of flavor. The sauce was creamy and flavorful, and the linguine was cooked perfectly. I will definitely be making
Guri Sandhu
[email protected]This linguine dish with sage and chicken was an absolute delight! The flavors were perfectly balanced, with the sage adding a subtle earthiness and the chicken providing a savory richness. The linguine was cooked al dente, and the sauce was creamy an