LITTLE PASSIONFRUIT CHEESECAKES
Make and share this Little Passionfruit Cheesecakes recipe from Food.com.
Provided by KitchenManiac
Categories Cheesecake
Time 25m
Yield 4 Mini Cheesecakes
Number Of Ingredients 7
Steps:
- Preheat the oven to 315F (160C).
- Place one shortbread biscuit in the base of 4 ramekins.
- Place the ricotta, cream cheese, eggs, sugar and lime juice in a food processor and process until the mixture is smooth.
- Stir through the passionfruit pulp and then spoon the mixture into each ramekin.
- Bake in the oven for 15 minutes or until the topping is firm.
- Serve warm or cold.
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Jalirah Hassan
[email protected]Avoid this recipe at all costs!
Malik G Awan
[email protected]I'm really disappointed with this recipe.
Raven Blade
[email protected]This recipe is a waste of time and ingredients.
Mpho Koketso
[email protected]I would not recommend this recipe to anyone.
iam Lara
[email protected]These cheesecakes were a complete disaster. I don't know what went wrong.
Zubair gaming Gaming
[email protected]I'm not sure what I did wrong, but my cheesecakes turned out really dry.
John Dorcas
[email protected]The cheesecakes were a little dense, but the flavor was good.
Asher Acho
[email protected]I followed the recipe exactly, but my cheesecakes didn't turn out as fluffy as the ones in the pictures.
Nate's Reactions
[email protected]These cheesecakes were a bit too sweet for my taste, but my kids loved them.
Mm Anuhas
[email protected]I had some trouble getting the cheesecakes out of the muffin tins, but they were worth the effort.
Phetoho Mahlo
[email protected]The crust was a little crumbly, but the filling was delicious.
Ryan Founds
[email protected]These cheesecakes were a little too tart for my taste, but my friends loved them.
Blake Brinkman
[email protected]My new favorite cheesecake recipe!
Helen McDaniel
[email protected]Perfect for a summer party!
Ela Kaabi
[email protected]These cheesecakes are so cute and delicious! I love the little graham cracker crusts.
Wal Walido
[email protected]I'm not a big fan of passionfruit, but I loved these cheesecakes! The filling is tart and tangy, and the cheesecake is creamy and smooth.
ULTRONÂΩ° KILLER
[email protected]These cheesecakes were easy to make and turned out beautifully. The passionfruit filling is delicious and the crust is perfect.
Sabit Marial
[email protected]I love the combination of passionfruit and cheesecake. These little cheesecakes are the perfect size for a party or potluck.
Esther anyanwu
[email protected]These little cheesecakes were a hit at my dinner party! The passionfruit filling is so refreshing and tangy, and the cheesecake is creamy and smooth. I will definitely be making these again.