LITTLE THIMBLES SCIUE' SCIUE'
Steps:
- 1. Bring a large saucepan of salted water to a boil. Add the pasta and cook until al dente, about 8 min. 2. Meanwhile, in a large skillet, heat the oil over medium heat. Add the garlic and saute until fragrant, about 30-60 seconds. Add the tomatoes and saute until just heated through, about 2 min. Add the cooked pasta and toss. Remove from heat. Add cheese and basil and toss to coat. Season with salt and serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Anthony FerminG.
[email protected]These were a bit too sweet for my taste, but they were still good.
MH JIBON
[email protected]I've tried this recipe a few times, and it's always a hit. The little thimbles are so crispy and flavorful.
Lauren Mallon
[email protected]These little thimbles are so cute and delicious. I love the combination of flavors and textures.
Kukunda Carol
[email protected]I made these little thimbles for a party and they were a huge success. Everyone loved them!
Ali Abbas gamear Technical
[email protected]These were a fun and easy recipe to make. They turned out great, and my family loved them.
op Junayed
[email protected]I've made these little thimbles several times now, and they're always a hit. They're so easy to make, and they're always crispy and delicious.
Delwar Riyad
[email protected]These little thimbles were a bit more work than I expected, but they were worth it! They're so unique and flavorful. I served them as an appetizer at a party, and they were gone in minutes.
Ahmmed Zisan
[email protected]I love this recipe! It's so easy to make, and the results are always delicious. I've made them for parties, potlucks, and even just for a snack. They're always a hit.
praise chijioke
[email protected]These little thimbles are absolutely delightful! The combination of sweet and savory flavors is perfect, and the texture is wonderfully crispy on the outside and soft and fluffy on the inside. I followed the recipe exactly and had no problems at all.