This is the best (and easiest) vodka sauce recipe I've found. I've given it out at least twenty times, and everyone raves about it!
Provided by LJ Marinello
Categories Main Dish Recipes Pasta
Time 2h30m
Yield 4
Number Of Ingredients 10
Steps:
- Heat the olive oil in a large saucepan over medium heat. Stir in the onion and cook and stir until softened, about 5 minutes. Add the garlic and crushed red pepper flakes and cook, stirring, for an additional minute.
- Stir the vodka, crushed tomatoes and light cream into the onion mixture, turn heat to high, and bring sauce to a boil. Reduce heat to low, stir in the Romano cheese and simmer for 2 hours, stirring occasionally. Season finished sauce with salt and pepper.
- Fill a large pot with lightly salted water and bring to a rolling boil over high heat. Once the water is boiling, stir in the penne, and return to a boil. Cook the pasta uncovered, stirring occasionally, until the pasta has cooked through, but is still firm to the bite, about 10 minutes. Drain well in a colander set in the sink. Transfer pasta to a large bowl and pour vodka sauce over, tossing to coat pasta with the sauce to serve.
Nutrition Facts : Calories 813.2 calories, Carbohydrate 102.3 g, Cholesterol 55.1 mg, Fat 29 g, Fiber 8 g, Protein 25.1 g, SaturatedFat 11.8 g, Sodium 468.7 mg, Sugar 5.1 g
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Stephen Abu
[email protected]I'm not a big fan of vodka sauce, but this recipe was really good.
ashik
[email protected]This was a great recipe. The sauce was delicious and the penne was cooked perfectly.
Johnpeter Gwabo
[email protected]I loved this recipe! The sauce was so creamy and flavorful, and the penne was cooked perfectly.
Md tuhin Y
[email protected]This was a great recipe. The sauce was delicious and the penne was cooked perfectly.
Eesuola Semiu
[email protected]This recipe was easy to follow and the results were delicious! I will definitely be making this again.
Sunny ffgaming
[email protected]Overall, this was a good recipe. With a few minor adjustments, it could be even better.
Josh Fraser
[email protected]The penne was a little overcooked for my taste. I would recommend cooking it for a minute or two less.
Azar Khan
[email protected]The sauce was a little too thick for my liking. I would recommend adding more cream or milk to thin it out.
Ben Love
[email protected]This recipe was a little too bland for my taste. I added some extra garlic and red pepper flakes to give it more flavor.
sojib chowdhury
[email protected]I'm not a big fan of vodka sauce, but this recipe was really good. The sauce was creamy and flavorful, and the penne was cooked perfectly. I would definitely make this again.
Colleen Pollard
[email protected]This was a great recipe. The sauce was delicious and the penne was cooked perfectly. I would definitely recommend this recipe to anyone looking for a new pasta dish to try.
Anjam Hussain
[email protected]This recipe was easy to follow and the results were delicious! The sauce was creamy and flavorful, and the penne was cooked perfectly. I will definitely be making this again.
loice mwangi
[email protected]This was a great recipe. The sauce was delicious and the penne was cooked perfectly. I would definitely recommend this recipe to anyone looking for a new pasta dish to try.
Roshni Lohana
[email protected]I loved this recipe! The sauce was so easy to make and the penne was cooked perfectly. I will definitely be making this again.
Asd Qw
[email protected]This dish was amazing! The sauce was so creamy and flavorful, and the penne was cooked perfectly. I will definitely be making this again.
Xavier D
[email protected]This recipe is a winner! The vodka sauce is creamy and flavorful, and the penne is cooked perfectly. I highly recommend this recipe to anyone looking for a new pasta dish to try.
Bhushan kazi
[email protected]I love the simplicity of this recipe. With just a few ingredients, you can create a delicious and flavorful pasta dish. I will definitely be making this again and again.
tinashe bhudhuyo
[email protected]This was a quick and easy recipe to follow. The sauce came together in minutes, and the penne cooked in no time. The result was a delicious and satisfying meal that the whole family enjoyed.
CasualStarLineLine
[email protected]I'm not usually a fan of vodka sauce, but this recipe changed my mind. The sauce was rich and tangy, and the penne was cooked al dente. I would definitely recommend this recipe to anyone looking for a new pasta dish to try.
Adom Stephen
[email protected]This penne with vodka sauce was a hit at my dinner party! The sauce was creamy and flavorful, and the penne was cooked perfectly. I will definitely be making this again.