LOBSTER, ARTICHOKE AND SEAFOOD DIP
Make and share this Lobster, Artichoke and Seafood Dip recipe from Food.com.
Provided by Alley Barbie
Categories Cheese
Time 20m
Yield 8-10 serving(s)
Number Of Ingredients 10
Steps:
- Soften cream cheese at room temperature or in microwave for 30 seconds. Cream cheese should be soft and able to be easily mixed by hand.
- In saute pan, heat butter over medium high heat.
- Add lobster meat and crab meat and cook 2-3 minutes until meat is slightly firm to the touch.
- Add artichoke, combine, stirring gently.
- Remove from heat and add cream cheese. Add Parmesan cheese.
- Mix cream cheese, lobster/artichoke mixture, and Parmesan well until it is completely incorporated.
- Stir in sour cream. If serving immediately, place dip in oven proof dish, sprinkle top with Parmesan cheese and goat cheese.
- Place under broiler on medium heat until top browns. Remember to leave oven door open and watch dip closely, as it will brown quickly. If saving for later, place dip in refrigerator and cover until needed.
- To serve, place dip in oven or.
- microwave proof dish and microwave for 1-2 minutes until warm. Sprinkle top with Parmesan cheese and goat cheese.
- Repeat broiler step #5 above.Garnish with diced tomato.
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Shahinur Shahinur
[email protected]I would highly recommend this dip to anyone who loves seafood. It's one of my favorite recipes.
ISRAELITE Tutu
[email protected]This dip is a solid 4 out of 5 stars. It's easy to make and it's always a hit with my guests.
Samiullah parhiyar
[email protected]I would give this dip a 3 out of 5 stars. It was good, but not amazing.
Clint Demere
[email protected]Overall, I thought this dip was just okay. It wasn't bad, but it wasn't great either.
pstnkeboifile74420 pstnkeboifile74420
[email protected]This is the worst dip I've ever had. It was bland, watery, and expensive. I would not recommend it to anyone.
austin niehaus
[email protected]I was disappointed with this dip. It didn't have much flavor and it was very expensive to make.
Owen Kalinde
[email protected]This dip is way too complicated to make. I would not recommend it to anyone who is short on time.
Mahr Ijaz
[email protected]I followed the recipe exactly, but my dip turned out watery. I'm not sure what went wrong.
Jake Ryan
[email protected]This dip was a little bland for me. I had to add some extra seasoning to give it some flavor.
Mr_Burger _09
[email protected]I found this dip to be a bit too cheesy for my taste, but my husband loved it.
Ubaid ashfaq00
[email protected]This dip is a bit pricey to make, but it's worth it for a special occasion.
De'Aujha Boyd
[email protected]I was a little hesitant to try this recipe because I'm not a huge fan of seafood, but I was pleasantly surprised. This dip is delicious!
Magret Mukoya
[email protected]This dip is the perfect appetizer for any seafood lover. It's packed with flavor and sure to please everyone.
Sippy The son
[email protected]I made this dip for a party last weekend and it was a huge success. Everyone loved it.
Ntombi Thabitha
[email protected]This is the best seafood dip I've ever had. It's so creamy and cheesy, with just the right amount of seafood.
JEON JUNGKOOK
[email protected]OMG! This dip is heaven. The combination of lobster, artichoke, and seafood is just perfect. I could eat it every day.
Hesam Kashefi
[email protected]This dip is so easy to make and it's always a hit. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.
Gloria Lekgetho
[email protected]I've made this dip several times now and it's always a crowd-pleaser. It's the perfect appetizer for any occasion.
mario hernandez
[email protected]This lobster artichoke and seafood dip was an absolute hit at my last party! It was so creamy, cheesy, and flavorful. My guests raved about it.