Make and share this Lobster Newburg recipe from Food.com.
Provided by mielhollinger
Categories Lobster
Time 20m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- In a medium saucepan, melt butter.
- Stir in flour and salt.
- Add the milk all at once.
- Cook and stir until thickened and bubbly.
- Cook and stir 1 more minute.
- Stir about half the hot mixture into the beaten egg yolks.
- Return all to saucepan.
- Cook and stir until mixture is thickened and bubbly.
- Stir in lobster, dry sherry, white or black pepper, and ground red pepper.
- Heat through.
- Serve over English muffin halves.
- If desired, garnish with snipped chives.
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Ali Ettarnichi
[email protected]This recipe is a keeper! The lobster was cooked perfectly, and the sauce was amazing. I will definitely be making this again soon.
Md Ferdaus Islam
[email protected]I was pleasantly surprised by how easy this recipe was to make. The results were delicious, and I will definitely be making it again.
Evan Broby
[email protected]This recipe was a hit with my family. The lobster was tender and juicy, and the sauce was rich and creamy. I will definitely be making this again.
Bryan Lean
[email protected]I've tried many Lobster Newburg recipes, but this one is by far the best. The sauce is creamy and flavorful, and the lobster is cooked to perfection.
sanjay newa
[email protected]This recipe is amazing! The lobster was cooked perfectly, and the sauce was so flavorful. I will definitely be making this again soon.
Bandana Chapagain
[email protected]I was a bit hesitant to try this recipe, but I'm so glad I did! It was absolutely delicious. The lobster was tender and juicy, and the sauce was rich and creamy.
Munezero Alexander
[email protected]This recipe was easy to follow, and the results were delicious. I will definitely be making it again.
Fahad
[email protected]I'm not a huge fan of seafood, but I really enjoyed this dish. The sauce was amazing, and the lobster was cooked to perfection.
Tara Clay
[email protected]This recipe is a keeper! I'll definitely be making it again.
Onwuka Rosario W
[email protected]I've made this recipe several times, and it's always a winner. The sauce is so flavorful, and the lobster is always cooked perfectly.
Pronob Sarkar
[email protected]This is one of my favorite recipes. It's so easy to make, and it always turns out delicious.
TOLE VIDEO 9
[email protected]I made this recipe for a dinner party last night, and it was a huge success! Everyone loved it, and I got so many compliments.
Elizabeth Albertson
[email protected]The sauce was rich and creamy, and the lobster was cooked perfectly. I served it over rice, and it was a delicious and elegant meal.
Haji Makhan
[email protected]This is my go-to recipe for Lobster Newburg. It's always a hit with my guests, and it's so easy to make. I love that it's a one-pan dish, so cleanup is a breeze.