LOBSTER WRAP
Steps:
- In a medium bowl, combine lobster, tomato, avocado and Caesar dressing. Mix together, adding salt, pepper, and lemon juice. Set aside. Blanch several whole chives by dropping in boiling water for 10 seconds. Slice tortillas into 1/4's with knife. Roll each tortilla quarter into a cone shape. Secure by tying blanched chive like a string around cone. Scoop lobster mixture generously into cone, filling up to top. Adorn opening of each cone with freshly chopped lettuce.
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Bg Epps
[email protected]This lobster wrap is the perfect summer meal! It's light and refreshing, but still filling.
Wahid Khan
[email protected]I'm not a fan of lobster, but I'm sure this wrap is delicious for people who love seafood.
Glosh Ug
[email protected]Where can I find this lobster wrap? It looks like the perfect meal for a special occasion.
jacie tanner
[email protected]I'm not sure about this lobster wrap. It looks a bit too messy for my taste.
misganaw desalegn
[email protected]This lobster wrap looks amazing! I can't wait to try it.
Syed Bukhari
[email protected]I'm a vegetarian, so I wouldn't eat this lobster wrap. However, I'm sure it's delicious for people who eat meat.
Safal Karki
[email protected]I'm allergic to lobster, so I can't comment on the taste of this wrap. However, it looked very appetizing.
Thando Nkuna
[email protected]I was disappointed with the lobster wrap. The lobster was overcooked and the wrap was bland.
Eric Best
[email protected]The lobster wrap was good, but it wasn't anything special. I've had better lobster wraps at other restaurants.
Racheal Borogun
[email protected]The lobster wrap was a bit too heavy for my taste. I would have preferred a lighter wrap or bread.
Ben Gurski
[email protected]This lobster wrap is a bit pricey, but it's worth it for a special occasion.
victor zepeda
[email protected]I'm not a huge fan of lobster, but I really enjoyed this wrap. The flavors were well-balanced and the wrap was very satisfying.
md kajol rana
[email protected]This lobster wrap is perfect for a light lunch or dinner. It's also great for parties and potlucks.
Betty Masho
[email protected]I love the way the lobster and avocado complement each other in this wrap. It's a really unique and delicious flavor combination.
Mqabil Pti
[email protected]I've made this lobster wrap several times now and it's always a hit. It's so easy to make and everyone loves it.
Rama Sankar
[email protected]This lobster wrap is a must-try! It's the perfect combination of sweet and savory.
WhiteZach CR
[email protected]I tried this recipe last night and it was amazing! The lobster was cooked perfectly and the wrap was so flavorful.
Renee Carr
[email protected]I love this recipe! The lobster wrap is always a crowd-pleaser.
Alex Jaimes
[email protected]The lobster wrap was easy to make and turned out delicious. I will definitely be making it again.
Salamin Ahmed
[email protected]This lobster wrap was a hit at my last party! Everyone loved the combination of flavors and textures.