Broccoli Cheese Soup for people who love broccoli and real cheese. No velveeta here! Great served with crusty or fresh bread.
Provided by bungalowten
Categories Cheese
Time 30m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Gently simmer broccoli in the chicken or vegetable broth until tender.
- Leave broccoli and broth on stove on lowest setting.
- Add shredded carrot to broccoli and broth.
- Mix milk and soup and add to soup.
- Mix cornstarch and water, and add to soup.
- Simmer until thickened.
- Add shredded cheese, simmer just until melted.
- Serve.
Nutrition Facts : Calories 293.6, Fat 18, SaturatedFat 10, Cholesterol 52.4, Sodium 1196.2, Carbohydrate 16.9, Fiber 3.8, Sugar 2.8, Protein 17.5
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Mangamuni Tendani
[email protected]I love this soup! It's so creamy and cheesy. I always add a little bit of extra cheese to make it even more delicious.
Jason Ranard
[email protected]This soup is perfect for a quick and easy weeknight meal. It's also great for freezing and reheating later.
Ntebo Chaimaine
[email protected]I've made this soup several times and it's always a hit. It's a great way to get your kids to eat their vegetables.
Abdul Mohe
[email protected]This soup is so easy to make and it's always a crowd-pleaser. I highly recommend it.
Top Bahadur Rana
[email protected]I used a different type of cheese than the recipe called for and it turned out just as good. This soup is very versatile.
Naibuka Sivo
[email protected]I added some cooked chicken to this soup and it was delicious. It's a great way to use up leftover chicken.
Lisa Salie
[email protected]I made this soup in my slow cooker and it turned out great. I let it cook on low for 6 hours and it was perfect.
De todo un poco Tapia
[email protected]This soup is perfect for a cold winter day. It's hearty and filling, and the cheese makes it extra comforting.
Itz Barry
[email protected]I'm not a huge fan of broccoli, but I really enjoyed this soup. The cheese and seasonings balanced out the broccoli flavor perfectly.
Isaiah Bennett
[email protected]This soup was a hit at my party! I made a double batch and it was gone in no time. Everyone raved about how creamy and cheesy it was.
Winniem Mohlala
[email protected]I made this soup for my family and they all loved it. It was easy to make and very flavorful. I will definitely be adding this to my regular rotation of recipes.
Faisal Shabbir
[email protected]This soup was delicious! I followed the recipe exactly and it turned out perfect. The cheese was melted and gooey, and the broccoli was cooked to perfection. I will definitely be making this soup again.