LOUBSCOUTCH (NORWEGIAN HASH)
Make and share this Loubscoutch (Norwegian Hash) recipe from Food.com.
Provided by LiisaN
Categories One Dish Meal
Time 50m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Boil potatoes, carrots and onion in water- until the potatoes split.
- Pour off about 2/3 of the liquid into a bowl (if needed for later).
- Add corned beef to pot.
- With mixer, mix everything to the consistency of mashed potatoes.
- (if too dry.. add more liquid) Season with salt and pepper.
- (I also like ketchup).
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Bloxy gaming
[email protected]I can't wait to try this recipe!
Mark Stoecker
[email protected]This is a great recipe for a weeknight meal.
Nakazzi Anusiat
[email protected]I love that this dish is so healthy and filling.
juju lemon25
[email protected]This recipe is a great way to use up leftover vegetables.
Adedeji Sodiq
[email protected]I'm not a big fan of cabbage, but I really enjoyed this dish.
Arun Roy
[email protected]This dish was delicious! The flavors were perfect and it was so easy to make.
Sardar Asif
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Ram Kapul
[email protected]I'm always looking for new and exciting recipes to try, and this one definitely fits the bill. I can't wait to make it again!
Jayson Mutunga
[email protected]I love that this dish is so versatile. You can add or remove ingredients to suit your own taste.
Sandesh Dindyal
[email protected]This is one of my favorite comfort food recipes. It's so warm and comforting on a cold day.
sal scardino
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. It's a great dish to bring to potlucks or parties.
Lisa D (Jersey)
[email protected]My kids loved this dish! They especially liked the crispy potatoes.
Md noyon Kahn
[email protected]I made this in my slow cooker and it turned out amazing. I just threw everything in the pot in the morning and dinner was ready when I got home from work.
U.J Music
[email protected]This dish is so hearty and filling. It's perfect for a cold winter day.
Sakibul hasan Maruf
[email protected]I added some extra vegetables to my loubscoutch, like carrots and celery. It turned out great!
Obar man
[email protected]I'm not a huge fan of cabbage, but I really enjoyed it in this dish. The flavors all came together perfectly.
develop
[email protected]I love that this recipe uses simple, everyday ingredients. I always have these on hand, so I can make this dish anytime I want.
Dr. PITOCOMEDY
[email protected]This loubscoutch was a hit with my family! It was easy to make and so flavorful. I will definitely be making this again.