LOUISIANA BEEF STEW
This is an old recipe from Louisiana,featuring molasses,raisins,and a hint of ginger. I have not made this recipe but it sounds interesting.
Provided by Lynda Sweezey
Categories Other Soups
Time 2h45m
Number Of Ingredients 15
Steps:
- 1. Combine 1st 6 ingredients and sprinkle over beef cubes.
- 2. Brown beef in hot oil.
- 3. Remove to Dutch oven and add tomatoes,(with juice),onions,vinegar,molasses,and water. Bring to a boil,cover,and simmer about 2 hours Add carrots and raisins and simmer 30 minutes longer,or until carrots are tender.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
FF BOY KAWSAR YT
[email protected]Overall, I thought this was a good recipe. I would make it again, but I would make a few changes.
Ella Caramay
[email protected]This stew was a bit too salty for my taste.
Aiman Rahman
[email protected]I'm not a big fan of beef stew, but I tried this recipe and was pleasantly surprised. It was really good!
Subash Subash
[email protected]This stew was a great way to use up some leftover beef. It was easy to make and very flavorful.
SneakyTomato
[email protected]I followed the recipe exactly and the stew turned out perfectly. I'll definitely be making it again.
Mazhar Bajwa
[email protected]This stew was a bit too spicy for my taste, but I still enjoyed it.
Aklima Islam
[email protected]I've made this stew several times and it's always a hit. I like to serve it with mashed potatoes or rice.
Alexina J
[email protected]Not a fan of this recipe. The beef was tough and the sauce was bland.
celiwe Siko
[email protected]This stew was easy to make and turned out delicious. I especially liked the addition of the okra.
Haseeb Imran
[email protected]My family loved this beef stew! The meat was so tender and the sauce was flavorful and rich.