Make and share this Low Carb Cauliflower and Bacon Soup recipe from Food.com.
Provided by Raquel Grinnell
Categories Cauliflower
Time 40m
Yield 6-7 cups, 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Separate cauliflower and cut into small pieces. Boil with chicken & bacon stock until very tender. Fry bacon until crisp, place on paper towel to drain. Saute onion in bacon fat until soft, about 8 minutes.
- Place onion and cooked cauliflower in food processor with some of the broth (how much broth depends on how thick you want it). Add butter and cream and pulse until creamy. Sprinkle in salt and pepper to taste.
- Top with cooked bacon and cheese and serve.
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Mary Dottaviano
md6@hotmail.fr5 stars for this soup!
Innocent Aexer
aexer_innocent25@gmail.comThis soup is a must-try for anyone who loves low-carb cooking.
Hunter Sutton
sh99@gmail.comI highly recommend this soup!
Crystal Garcia 2
2-c59@yahoo.comThis soup is one of the best low-carb soups I've ever had.
Jennifer Ashiabi
ashiabi-j@gmail.comI'll definitely be making this soup again.
Lamar Brooks
l_brooks38@yahoo.comThis soup is a winner!
chi
chi@gmail.comI'm so glad I found this recipe! It's definitely going into my regular rotation.
Pascal Asukulapo
p79@aol.comThis soup is also great for meal prep. I made a big batch on the weekend and then had it for lunch all week.
Ntande Mazwi
mazwi_n45@yahoo.comI served this soup with a side of crusty bread for dipping.
Abdoul Freesh Syllaton
s82@gmail.comI added some chopped red bell pepper to this soup for extra flavor.
Lil'Us
lilus@hotmail.comThis soup is a great way to use up leftover cauliflower.
Nala Glass
nala-g21@hotmail.comI made this soup for my family and they loved it! Even my kids, who are picky eaters, ate it all up.
Armish moiz
a_moiz@hotmail.comI would definitely recommend this soup to anyone looking for a healthy and delicious low-carb meal.
Dean Cunningham
cunningham_d64@hotmail.comThis soup is perfect for a cold winter day. It's warm and comforting.
Abir hossain shishir
as67@hotmail.comI love that this soup is low-carb and still so satisfying.
sam the can
sc@gmail.comThis soup was so easy to make! I had it on the table in less than 30 minutes.
Okah Clinton
okah35@gmail.comI'm not a huge fan of cauliflower, but this soup was delicious! The bacon and cheese really balance out the cauliflower flavor.
Km Mamun
m.k@yahoo.comThis soup exceeded my expectations! It was creamy, flavorful, and filling. I couldn't believe it was low-carb.