LOW-FAT CHICKEN GUMBO RECIPE
Steps:
- Skim fat from cold chicken broth. Heat broth to boiling. Add vegetables, seasonings, rice and chicken. Cover and cook slowly 15 minutes, until vegetables and rice are tender.
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Tanver Islam
[email protected]This gumbo was delicious! I made it for a potluck and it was a huge success. Everyone loved it.
RevMax Support
[email protected]I've made this gumbo several times now and it's always a hit. It's easy to make and the flavor is amazing. I love that it's a healthier version of a classic dish.
Naeem Younis
[email protected]This gumbo was amazing! The flavor was perfect and the chicken was so tender. I will definitely be making this again.
Azhar Saini
[email protected]I followed the recipe exactly and the gumbo turned out great. It was easy to make and the flavor was delicious. I will definitely be making this again.
Naveed Bajwa
[email protected]This gumbo was a bit bland for my taste. I think I would add more spices next time.
Kamvalethu Stuurman
[email protected]I made this gumbo for a party and it was a huge hit. Everyone loved it. The flavor was amazing and the chicken was cooked perfectly.
thailleyon lester
[email protected]This gumbo was delicious! The flavors were well-balanced and the broth was rich and flavorful. I will definitely be making this again.
Md.Mofazzal Hossain
[email protected]I was looking for a low-fat chicken gumbo recipe and this one fit the bill. It was easy to make and the flavor was great. I will definitely be making this again.
David Lingerfelt
[email protected]This gumbo was easy to make and tasted great! I will definitely be making it again.
SELNAN BINKAP
[email protected]I've made this gumbo several times now and it's always a hit. It's easy to make and the flavor is amazing. I love that it's a healthier version of a classic dish.
Nadine Miller-Sammonds
[email protected]This gumbo was delicious! I made it for a potluck and it was a huge success. Everyone loved it.
Aryan Gurung
[email protected]I tried this recipe last night and it turned out great! The gumbo was hearty and filling, and the flavors were well-balanced. I would definitely recommend this recipe to anyone looking for a healthy and tasty chicken gumbo.
Noor Alom
[email protected]This low-fat chicken gumbo was a hit with my family! It was easy to make and had a delicious, flavorful broth. I will definitely be making this again.