LUSCIOUS LEMON CHEESECAKE

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Luscious Lemon Cheesecake image

I love anything with lemons, bananas, or raspberries. Those are my downfall. Well I like almost everything but liver, squid,and peas. Thats where I draw the line.Any ways this is one of my favorite.

Provided by Zelda Hopkins

Categories     Other Desserts

Time 50m

Number Of Ingredients 7

2--------8 oz cream cheese, room temperature
1/2 c sugar
1 Tbsp fresh lemon juice
1/2 tsp grated lemon peel
1/2 tsp vanilla extract
2 large eggs
1--------6 oz graham cracker pie crust

Steps:

  • 1. Mix cream cheese, sugar, juice,peel and vanilla with electric mixer on medium speed until well blended. Add eggs,mix until blended. Pour into crust. Bake at 350 degrees for 40 minutes or until center is almost set. Cool. Refrigerate 3 hours or overnight. Garnish with cool whip and lemon slices.

Cheryl Arsenault
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This cheesecake was a huge disappointment. It was bland and flavorless.


ovro islam143
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I followed the recipe exactly, but my cheesecake didn't turn out. It was too dense and crumbly.


M riaz M riaz
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The cheesecake was a little dry, but the flavor was good.


Fuko Aye
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This cheesecake was a bit too tart for my taste, but my friends loved it.


Faizan Bhinder
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I made this cheesecake for my husband's birthday and he loved it! He said it was the best cheesecake he's ever had.


owen Bennett
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This is the best cheesecake I've ever had. I will definitely be making it again.


Gina Hibbert
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This cheesecake is amazing! The perfect balance of tart and sweet.


Steven Fitzgerald
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I love this cheesecake! It's so creamy and flavorful. I always get compliments when I serve it.


Njodzeven Rodrick
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This was my first time making a cheesecake and it turned out great! The instructions were easy to follow and the cheesecake was delicious.


Mahi Bg69
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I've made this cheesecake several times and it always turns out perfect. It's my go-to dessert for any occasion.


M faisal Mehar
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This cheesecake was a hit at my dinner party! The lemon flavor was perfectly balanced and the texture was creamy and smooth. I will definitely be making this again.


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