LYCHEE AND LEMONGRASS SORBET

facebook share image   twitter share image   pinterest share image   E-Mail share image



Lychee and Lemongrass Sorbet image

Asian-influenced lychee and lemongrass sorbet has a tangy, cleantaste in this palate-cleansing treat.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes

Yield Makes 4 cups

Number Of Ingredients 3

1 pound fresh lychees, peels and pith removed
2 tablespoons fresh lemon juice
2 cups Herb Syrup with lemongrass

Steps:

  • Process lychees and 2 tablespoons water in a food processor until smooth, about 2 minutes. Transfer to a large bowl. Stir in lemon juice and syrup.
  • Pour mixture through a fine sieve into another large bowl; discard solids. Freeze in an ice cream maker according to manufacturer's instructions. Transfer sorbet to an airtight container; freeze at least 4 hours or up to 1 week before serving.

Izat Ullah
[email protected]

This sorbet is a great way to impress your guests. It's sure to be a hit at your next party.


Teri Ferreira
[email protected]

I love the presentation of this sorbet. It's so elegant.


Kayizzi Emmanuel
[email protected]

This sorbet is a great make-ahead dessert. You can make it a few days in advance and just store it in the freezer.


Beverly Hatch
[email protected]

I'm not sure I would make this sorbet again. It was good, but it wasn't anything special.


bachgak Kder
[email protected]

This sorbet is a great way to use up leftover lychee fruit.


Jamilu Kalifa
[email protected]

I had a hard time finding lychee fruit, but I was able to find it at my local Asian grocery store.


samn samn
[email protected]

This sorbet is a bit too sweet for my taste. I would have preferred it to be a little more tart.


Nonhlanhla Mahlangu
[email protected]

I love the vibrant color of this sorbet. It's so inviting.


Mehran Shaikh
[email protected]

This sorbet is the perfect way to cool down on a hot day. It's also a great way to get your daily dose of fruit.


Adam Revis
[email protected]

I'm not a big fan of lychee, but I really enjoyed this sorbet. The lemongrass flavor really shines through.


Hasina Parvin
[email protected]

This sorbet is so easy to make. I was able to whip it up in just a few minutes.


Technical Queen
[email protected]

I love the unique flavor of this sorbet. The lychee and lemongrass are a great combination.


Armando Valle
[email protected]

This lychee and lemongrass sorbet is a delightful treat that is perfect for a hot summer day. The flavors of lychee and lemongrass complement each other perfectly, and the sorbet is light and refreshing.