MACADAMIA PESTO
Pesto with an Aussie twist using macadamias instead of the typical pine nuts. Delicious served over a light fish or pan-fried chicken. Serves 4. Can be made in larger quantity for pasta. A small qualntity to be used immediately as the pesto will discolour if stored. You dont need to be exact with measurements and can add more or less to taste
Provided by Jubes
Categories Australian
Time 15m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Blend all ingredients until desired consistency for pesto. Salt to taste.
- Serve as a topping over a light fish or pan-fried chicken breasts.
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ImLivingJoyfully
[email protected]This macadamia pesto is a great way to use up leftover macadamia nuts. It's quick and easy to make and the results are delicious. I used it as a spread for sandwiches and wraps and it was a hit.
Jacob Edgley
[email protected]I'm always looking for new pesto recipes and this one is a keeper. The macadamia nuts give it a unique and delicious flavor that I love. I served it with grilled salmon and it was a perfect pairing.
celebritieskidsgh
[email protected]This pesto is a game-changer! The macadamia nuts add a delicious nutty flavor that takes it to the next level. I'll definitely be making this again and again.
Ali Patona
[email protected]I love pesto and this macadamia version is a new favorite. It's so easy to make and the flavor is incredible. I've used it on pasta, pizza, and even as a dip for vegetables.
Patriot Kundiso Solomon
[email protected]This macadamia pesto is a great way to add some variety to your pesto routine. The macadamia nuts give it a unique and delicious flavor that I love. I've used it on pasta, pizza, and even as a spread for sandwiches. It's always a hit.
Bimala Gywali
[email protected]I'm so glad I found this recipe. This pesto is delicious and so easy to make. I used it on grilled chicken and it was a perfect pairing. I'll definitely be making this again.
Keegan Martin
[email protected]This is the best pesto I've ever had! The macadamia nuts add a richness and creaminess that I love. I've used it on pasta, pizza, and even as a dip for vegetables. It's always a hit.
Wilson
[email protected]I love the creamy texture and nutty flavor of this pesto. It's perfect for adding a pop of flavor to grilled chicken or fish. I also like to use it as a spread for sandwiches and wraps.
Niyaaz Smith
[email protected]This macadamia pesto is a great way to use up leftover macadamia nuts. It's quick and easy to make and the results are delicious. I used it as a spread for sandwiches and wraps and it was a hit.
Salami Yussuf
[email protected]I'm always looking for new pesto recipes and this one is a keeper. The macadamia nuts give it a unique and delicious flavor that I love. I served it with grilled salmon and it was a perfect pairing.
Albert Nicky
[email protected]This pesto is a game-changer! The macadamia nuts add a delicious nutty flavor that takes it to the next level. I'll definitely be making this again and again.
Kimberly Love
[email protected]I was a bit skeptical about using macadamia nuts in pesto, but I'm so glad I tried it. The result is a rich, creamy, and flavorful sauce that's perfect for pasta, chicken, or fish.
Henry Ssebakadde
[email protected]I love pesto and this macadamia version is a new favorite. It's so easy to make and the flavor is incredible. I've used it on pasta, pizza, and even as a dip for vegetables.
Kyle Atherden
[email protected]This macadamia pesto is absolutely divine! The creamy texture and nutty flavor of the macadamia nuts pairs perfectly with the basil and garlic. I used it as a sauce for grilled chicken and it was a hit with the whole family.