MACARONI AND CHEESE, TOMATOES AND ONIONS AU GRATIN
This is the ultimate comfort food ever. This was my grandma's recipe passed down from my mother to me. Best thing is that it tastes even better reheated. Enjoy !
Provided by carden41
Categories Macaroni And Cheese
Time 1h5m
Yield 10 serving(s)
Number Of Ingredients 9
Steps:
- Cook the long macaroni al dente and set aside.
- Dice the onions or put in food processor until finely chopped.
- In a large saucepan, heat the olive oil, add the onions and cook until tender.
- Add the tomato juice, tomato soup (do not add water), salt and pepper and let cook for about 5 minutes (until the flavors blend).
- Spread out the cooked macaroni in 2 (13 x 9) dishes and pour the tomato and oignon mixture over the macaroni.
- Make sure that everything is well coated.
- Cut the block of cheese in 1 inches squares (grate some for the top) and insert randomly in the mixture (push each square in the macaroni with your fingers).
- Put the reserve grated cheese on top of the dishes and pour a little milk over the cheese (that's how my grandmother did it).
- Bake at 350 for about 45 minutes until bubbly.
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Banky Kel
k20@hotmail.co.ukThis dish was a hit with my family. Everyone loved the cheesy goodness of the macaroni and the tangy sweetness of the tomatoes and onions. The au gratin topping was the perfect finishing touch. I will definitely be making this again.
Landon Antalek
antalek-l@yahoo.comI was pleasantly surprised by this dish. I'm not usually a fan of macaroni and cheese, but this recipe was a game-changer. The tomatoes and onions added a nice tang and sweetness, and the au gratin topping was perfectly crispy and cheesy. I'll defini
Robert pacheco
r82@yahoo.comThis is the best macaroni and cheese recipe I've ever tried. It's so easy to make and it always turns out perfect. The tomatoes and onions add a great flavor and the au gratin topping is to die for. I highly recommend this recipe.
ANOJ BAYALKOTI
bayalkoti.anoj85@yahoo.comThis dish is a classic for a reason. The macaroni is cooked perfectly and the cheese sauce is creamy and flavorful. The tomatoes and onions add a nice sweetness and the au gratin topping is always a hit. I highly recommend this recipe.
Denzel Oosthuizen
denzelo@yahoo.comI've made this dish several times and it's always a hit. The macaroni is cooked perfectly and the cheese sauce is creamy and flavorful. The tomatoes and onions add a nice sweetness and the au gratin topping is always a hit. I highly recommend this re
Alyssa Angilletta
angillettaa@gmail.comThis is my go-to macaroni and cheese recipe. It's always a crowd-pleaser and it's so easy to make. The tomatoes and onions add a nice depth of flavor and the au gratin topping is always a hit. I highly recommend this recipe.
Gideon Whittaker
gideon_w@hotmail.comI made this dish for a potluck and it was a huge success. Everyone raved about the flavor and the cheesy goodness. The au gratin topping was the perfect finishing touch. I will definitely be making this again.
Mulumbu Yusuf
y.mulumbu13@hotmail.comThis dish was a hit with my family. Everyone loved the cheesy goodness of the macaroni and the tangy sweetness of the tomatoes and onions. The au gratin topping was the perfect finishing touch. I will definitely be making this again.
Roger Casto
casto-roger46@hotmail.frI was pleasantly surprised by this dish. I'm not usually a fan of macaroni and cheese, but this recipe was a game-changer. The tomatoes and onions added a nice tang and sweetness, and the au gratin topping was perfectly crispy and cheesy. I'll defini
Vishal Lakshan
lv18@hotmail.frThis is the best macaroni and cheese recipe I've ever tried. It's so easy to make and it always turns out perfect. The tomatoes and onions add a great flavor and the au gratin topping is to die for. I highly recommend this recipe.
Korantemaa Afari
k97@aol.comThis dish is a classic for a reason. The macaroni is cooked perfectly and the cheese sauce is creamy and flavorful. The tomatoes and onions add a nice sweetness and the au gratin topping is always a hit. I highly recommend this recipe.
Javed Hussain
h@gmail.comI've made this dish several times and it's always a hit. The macaroni is cooked perfectly and the cheese sauce is creamy and flavorful. The tomatoes and onions add a nice sweetness and the au gratin topping is always a hit. I highly recommend this re
Janet Castro
j_c43@hotmail.co.ukThis is my go-to macaroni and cheese recipe. It's always a crowd-pleaser and it's so easy to make. The tomatoes and onions add a nice depth of flavor and the au gratin topping is always a hit. I highly recommend this recipe.
Julie J
julie_j@gmail.comI made this dish for a potluck and it was a huge success. Everyone raved about the flavor and the cheesy goodness. The au gratin topping was the perfect finishing touch. I will definitely be making this again.
Sultan
sultan62@aol.comThis dish was a hit with my family. Everyone loved the cheesy goodness of the macaroni and the tangy sweetness of the tomatoes and onions. The au gratin topping was the perfect finishing touch. I will definitely be making this again.
Daniel Blakeley
b_daniel57@yahoo.comI was pleasantly surprised by this dish. I'm not usually a fan of macaroni and cheese, but this recipe was a game-changer. The tomatoes and onions added a nice tang and sweetness, and the au gratin topping was perfectly crispy and cheesy. I'll defini
omar zhalka
zhalka.o37@aol.comThis is the best macaroni and cheese recipe I've ever tried. It's so easy to make and it always turns out perfect. The tomatoes and onions add a great flavor and the au gratin topping is to die for. I highly recommend this recipe.
Latasha Neil
l-n11@yahoo.comI'm always looking for new macaroni and cheese recipes, and this one definitely didn't disappoint. The tomatoes and onions added a nice sweetness and depth of flavor, and the au gratin topping was the perfect finishing touch. I'll definitely be makin
Abid Mughal
amughal62@gmail.comThis dish was an absolute pleasure to make. The combination of macaroni, tomatoes, onions, and cheese was simply divine. The au gratin topping added a touch of elegance and richness that took this dish to the next level. I will definitely be making t