I first had these at a "Meeting" in Seattle, Wa. they were served with our Lunch, I had wondered where such a great cookie came from so I asked the chef. He was more than willing to tell me the secret. With Pen in hand I got this recipe. Now this is Our family's Favorite Holiday bar, along with many others. These are so simple to...
Provided by FREDA GABLE
Categories Chocolate
Time 35m
Number Of Ingredients 6
Steps:
- 1. Preheat Oven @ 350. ( 325 for glass dish) In 13 X 9 Baking pan, Melt the butter in the oven.
- 2. Sprinkle Graham Cracker crumbs over the butter; Pour Eagle Brand Milk evenly over these crumbs.
- 3. Top with all the remaining ingredients. Press dowm Firmly with a fork or your hands.
- 4. BAKE: 25 min or til light & golden browned, Cool. or Chill. Cut into 2" bars or Diamond shapes. Store Covered at room temperature. Enjoy, These are sure to be a Keeper! NOTE: For Perfectly Cut Bars; you can line pan with foil & up over the sides of your pan, Spray foil with butter spray (pam). After bars are baked and cooled Lift out of pan with the foil, and cut into your Bars. Variations: I use Choc. Chips, Mint ande Chips, pepermint chips mixed with crushed candy canes, Dates & raisins or Craisins in place of the chips. Use your imagination, These are really good.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Officialmanmute
[email protected]These bars are the perfect dessert for any occasion. They're easy to make, delicious, and always a crowd-pleaser.
Technical Work
[email protected]I've made these bars several times and they're always a hit. They're so easy to make and they always turn out perfectly.
nurehabib taslim
[email protected]These bars are a little too sweet for my taste, but my kids love them.
Susan Ellis
[email protected]I'm not sure what makes these bars magical, but they sure are delicious!
Samuel Armas
[email protected]These bars are the perfect dessert for a party or potluck.
World Short Editz
[email protected]I made these bars with gluten-free graham crackers and they turned out great!
Prem Gurung
[email protected]These bars are so addictive! I can't stop eating them.
Felix Jamesf
[email protected]I've never had a magic cookie bar before, but I'm definitely a fan now.
M Maqsood
[email protected]These bars are so easy to make, even a beginner baker can handle them.
Emad Abduljabbar
[email protected]I love the texture of these bars. The graham cracker crust is so crumbly and the filling is so gooey.
Hannah Cute
[email protected]These bars are the perfect combination of sweet and salty.
Sajjad ali Sajjad ali
[email protected]I made these bars for a bake sale and they sold out in minutes!
Ankossie Denise Peggy
[email protected]My kids love these bars! They're always asking me to make them.
Apostle B
[email protected]I can't wait to try these magic cookie bars. They look so delicious!
KARAN Chaudhary
[email protected]These bars are the perfect dessert for any occasion. They're easy to make, delicious, and always a crowd-pleaser.
Maviya Arain
[email protected]I'm not a huge fan of coconut, but I still really enjoyed these bars. The chocolate chips and nuts balance out the coconut flavor perfectly.
Nshdbdhbd Jskdbfjsbdjs
[email protected]These bars are so rich and decadent, but they're also surprisingly easy to make. I love that I can just throw all the ingredients in a bowl and mix them together.
dexalie gray
[email protected]I've made these magic cookie bars a few times now and they're always a crowd-pleaser. The combination of graham crackers, chocolate chips, coconut, and nuts is irresistible.
scara m
[email protected]These magic cookie bars were a hit at my last potluck! They're so easy to make and always disappear quickly.