MAHOGANY CHICKEN WINGS
Enjoy these spicy chicken wings - perfect appetizers to serve your guests at party.
Provided by By Betty Crocker Kitchens
Categories Dinner
Time 2h10m
Yield 30
Number Of Ingredients 7
Steps:
- Cut each chicken wing at joints to make 3 pieces; discard tip. Cut off excess skin; discard. Place chicken in shallow glass or plastic bowl. Mix remaining ingredients; pour over chicken. Cover and refrigerate 1 hour, turning occasionally.
- Heat oven to 375°. Line broiler pan with aluminum foil.
- Remove chicken from marinade; reserve marinade. Place chicken in single layer on rack in foil-lined broiler pan; brush with marinade.
- Bake 30 minutes; turn. Bake about 20 minutes longer, brushing occasionally with marinade, until deep brown and juice of chicken is no longer pink when centers of thickest pieces are cut. Discard any remaining marinade.
Nutrition Facts : Calories 70, Carbohydrate 7 g, Cholesterol 10 mg, Fiber 0 g, Protein 4 g, SaturatedFat 1 g, ServingSize 1 Appetize, Sodium 270 mg
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Kazi Riyad
[email protected]I can't wait to try this recipe. It sounds delicious.
rachana Khanal
[email protected]These wings are a game-changer. They're the best chicken wings I've ever had.
kishor paneru
[email protected]I've made these wings several times and they're always a hit. They're so flavorful and juicy.
Puja Bogati
[email protected]These wings are the perfect party food. They're easy to make and everyone loves them.
S.I.B COMMUNICATION
[email protected]I'm not sure what I did wrong, but my wings turned out dry and tough.
Matteo Mutsanzu
[email protected]The glaze on these wings is unreal. I could eat it with a spoon.
Ronald Cook
[email protected]These wings were so easy to make and they tasted amazing. I'll definitely be making them again.
Vini P
[email protected]Meh.
Hdhdh Dhrh
[email protected]I'm not a huge fan of chicken wings, but these were really good. The glaze was perfect.
Daniel Hodges
[email protected]These wings were a hit at my party. Everyone raved about them.
telemka
[email protected]I followed the recipe exactly and the wings turned out great. My family loved them!
Maruf Zehan
[email protected]Not bad! The wings were a bit dry, but the sauce was delicious.
Arju Ara
[email protected]These chicken wings were amazing! The glaze was so flavorful and the chicken was cooked perfectly. I will definitely be making these again.