MAINE WILD BLUEBERRY SALSA
An antioxidant powerhouse that tastes incredible. The contrast between the sweet wild blueberries and tartness of the onions, peppers and tomatoes, makes this a great dish on its own with tortilla chips or served alongside beef or chicken.
Provided by Ellen Farnsworth
Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes
Time 8h30m
Yield 8
Number Of Ingredients 11
Steps:
- Bring a pot of water to a boil. Score the skin of the tomatoes by slicing an X into the skin on the bottom. Immerse the tomatoes in boiling water for about 15 seconds. Remove and place into a bowl of cold water. The skins should slip off easily. Peel the tomatoes, cut in half and remove the seeds. Chop the tomatoes and discard the seeds.
- In a medium bowl, combine the tomatoes, blueberries, onion, garlic, jalapeno pepper, Hungarian pepper, cilantro and parsley. Pour in the rice vinegar and olive oil and stir gently to mix. Season with salt and pepper. Cover and store in the refrigerator overnight to allow the flavors to blend. You may wish to drain the salsa slightly before serving, depending on how juicy your tomatoes are.
Nutrition Facts : Calories 54.6 calories, Carbohydrate 5.8 g, Fat 3.5 g, Fiber 1.2 g, Protein 0.7 g, SaturatedFat 0.5 g, Sodium 3.4 mg, Sugar 3.4 g
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David Chikwado
chikwado-david@aol.comThis salsa is a game-changer.
Lilly Barnett
lilly_b@gmail.comI highly recommend this salsa.
Hala Ba
b_hala@gmail.comThis salsa is the perfect blend of sweet and savory.
Fellipe Ball
fellipeb@gmail.comThis salsa is a must-try for any blueberry lover.
Gene Sickles
g-sickles40@gmail.comI'm definitely going to make this salsa again.
Lebogang Christopher
lebogang-c22@hotmail.comThis salsa is a great addition to any taco night.
Ahsan ILyas
ahsan-i76@aol.comI can't wait to try this salsa on grilled fish.
Sanaa Shoaib
shoaib.s78@gmail.comThis salsa is a great way to use up fresh blueberries.
Rj Noyon
rjnoyon8@hotmail.comI love the way the blueberries pop in this salsa.
Gladys Fregillana
gladysf75@hotmail.co.ukThis is a great recipe for a summer party.
Muhammad Agha
a_m@gmail.comThis salsa is so refreshing and flavorful. I love the combination of blueberries, lime, and cilantro.
Steve Juma
jumasteve91@hotmail.comI was a bit hesitant to try this recipe because I'm not a big fan of blueberries, but I'm so glad I did! The salsa is delicious and the blueberries add a nice sweetness.
Shirley T.R
t.shirley19@gmail.comThis salsa is a great way to add a burst of flavor to grilled meats and fish. I also love using it as a dipping sauce for chips.
Joel Richards
j.richards24@yahoo.comI made this salsa for a party and it was a huge hit! Everyone loved the unique flavor and the beautiful presentation.
Jam noman
jn88@yahoo.comThis salsa is so easy to make and so delicious. I love the pop of color it adds to any dish. It's also a great way to use up fresh blueberries.
Diana Ellenbruch
d@aol.comI've tried many blueberry salsa recipes, but this one is by far the best. The balance of flavors is spot-on, and the salsa is incredibly versatile. I've used it as a topping for tacos, fish, and even ice cream.
Telal Seif89
t_seif89@hotmail.comThis blueberry salsa was a delightful surprise! The combination of sweet blueberries, tangy lime, and a hint of spice was incredibly refreshing. It was the perfect complement to grilled fish and chicken.