MALAYSIAN EGGPLANT RECIPE - TERUNG UDANG KERING
Steps:
- Clean and slice eggplants 1cm in thickness. Over medium fire, heat cooking oil and saute sundried shrimp till fragrant. Add shallots, then followed by garlic and continue to saute for half a minute. Then add in chilli oil, sesame oil,salt and lastly the eggplants. Continue to stir fry the eggplants till it is slightly soft. Add a quater cup of water, cover and let it simmer over low fire till soft.
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Daniel Rose
[email protected]This dish is simply amazing!
Habib Islam
[email protected]This dish is a great way to express your creativity. I love cooking as a way to express my creativity. This dish is a great way to do that. I can experiment with different ingredients and flavors to create a dish that is unique and delicious. I would
Easy b Wright
[email protected]This dish is a great way to connect with your family and friends. I love cooking with my family and friends, and this dish is a great way to do that. We can all gather around the kitchen and cook this dish together. I would definitely make this dish
Nathan Traumiller
[email protected]This dish is a great way to learn about a new culture. I'm always interested in learning about new cultures, and this dish is a great way to do that. The flavors and ingredients are all unique to Malaysian cuisine. I would definitely make this dish a
Mohammad Anis
[email protected]This dish is a great way to save money on groceries. I'm always looking for ways to save money on groceries, and this dish is a great way to do that. The ingredients are all affordable and easy to find. I would definitely make this dish again as a wa
Kiana Trimua
[email protected]This dish is a great way to add some vegetables to your diet. I'm always looking for ways to add more vegetables to my diet, and this dish is a great way to do that. The eggplant is cooked perfectly and the sauce is flavorful and savory. I would defi
HR hii Hridoy
[email protected]This recipe is a great way to use up leftover rice. I had some leftover rice from dinner and I decided to make this dish. I'm glad I did, because it was a quick and easy meal to prepare. The eggplant was cooked perfectly and the sauce was flavorful a
Monster King
[email protected]This dish is a great way to add some variety to your weeknight meals. I made this dish on a weeknight and it was a quick and easy meal to prepare. The eggplant was cooked perfectly and the sauce was flavorful and savory. I would definitely make this
Felix Emechebe
[email protected]This recipe is a great way to impress your guests. I made this dish for a dinner party and everyone was raving about it. The eggplant was cooked perfectly and the sauce was flavorful and savory. I would definitely make this dish again for a special o
Mazhar abas Khan
[email protected]I made this dish for a party and it was a big hit! Everyone loved the eggplant and the sauce. I will definitely be making this dish again for my next party.
A khan Khan
[email protected]This dish is a great way to get your kids to eat eggplant. My kids are picky eaters, but they loved this dish. The eggplant was cooked perfectly and the sauce was sweet and tangy. I would definitely make this dish again for my kids.
Saduni Wickramasinghe
[email protected]I'm not a big fan of eggplant, but I decided to give this recipe a try. I'm glad I did, because it was actually really good! The eggplant was cooked perfectly and the sauce was flavorful and savory. I would definitely make this dish again.
Laurel Paradise
[email protected]This recipe is a great way to use up leftover eggplant. I had some eggplant that was starting to go bad, so I decided to try this recipe. I'm glad I did, because the dish turned out great! The eggplant was cooked perfectly and the sauce was delicious
Geralvonna Gaddie
[email protected]I made this dish last night and it was a hit with my family! The eggplant was tender and flavorful, and the sauce was rich and savory. I will definitely be making this dish again.
Glory Ben
[email protected]This Malaysian eggplant recipe is a delicious and easy-to-follow dish. The eggplant is cooked to perfection and the sauce is flavorful and savory. I highly recommend this recipe to anyone looking for a tasty and authentic Malaysian dish.