MALDIVIAN LADY

facebook share image   twitter share image   pinterest share image   E-Mail share image



Maldivian Lady image

Make and share this Maldivian Lady recipe from Food.com.

Provided by Mami J

Categories     Beverages

Time 4m

Yield 1 serving(s)

Number Of Ingredients 6

3 ounces white rum
2 ounces apricot brandy
2 splashes grenadine
4 ounces orange juice
4 ounces pineapple juice
1 cherry and 1 chunk pineapple (to garnish)

Steps:

  • Mix the Bacardy with apricot brandy, in a shaker.
  • Add to a glass filled with crushed ice.
  • Add splashes of grenadine.
  • Fill glass up carefully with the orange and pineapple juice. Garnish with cherry and pineapple.
  • .

Riley Berry
[email protected]

I would give this recipe a 5 out of 5 stars!


Swapna Maitra
[email protected]

This recipe is a keeper!


Pricyl Yema
[email protected]

I'm not sure what I did wrong, but this dish was a disaster.


Mehadi Hasan
[email protected]

Easy to make and delicious!


Thomas Martin
[email protected]

This was a great recipe! I will definitely be making it again.


mr_Shakib_ hassan
[email protected]

Meh.


T3X hxssan
[email protected]

Not bad!


Gopal prasad Chaurasiya
[email protected]

This dish was okay. The fish was a bit dry, but the sauce was flavorful. I would probably try a different recipe next time.


GodKing Drago
[email protected]

I was disappointed with this recipe. The fish was overcooked and the sauce was bland. I followed the recipe exactly, so I'm not sure what went wrong. I would not recommend this recipe.


Ebi Moses
[email protected]

This Maldivian Lady dish was a bit too spicy for me, but it was still very flavorful. I loved the combination of spices and the fish was cooked perfectly. I would recommend this recipe to anyone who enjoys spicy food.


Kamsi Okey onuora
[email protected]

I love this recipe! The fish is always cooked perfectly and the sauce is so flavorful. I usually serve it with rice and vegetables, but it's also great on its own. I highly recommend this recipe to anyone who loves Maldivian food.


Axmed Rashid
[email protected]

This dish was easy to make and packed with flavor. The fish was tender and flaky, and the sauce was creamy and flavorful. I served it with rice and vegetables, and it was a perfect meal. I will definitely be making this again.


Abdulmalik dangana
[email protected]

I tried this Maldivian Lady recipe last night and it was a hit with my family! The fish was flaky and flavorful, and the sauce was delicious. I served it with rice and vegetables, and it was a perfect meal. I will definitely be making this again.


Khalid Alhassan
[email protected]

This Maldivian Lady dish was a delight! The flavors were bold and complex, and the fish was cooked perfectly. I especially loved the addition of the coconut milk, which gave the dish a creamy and rich texture. I would definitely recommend this recipe


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #for-1-or-2     #beverages     #fruit     #asian     #dinner-party     #summer     #cocktails     #seasonal     #tropical-fruit     #number-of-servings