MAMA'S BANANA PUDDING
Steps:
- In a large bowl, place one layer of sliced bananas, then a layer of wafers until bowl is filled, making sure top layer is wafer. Set aside. In a medium saucepan beat eggs, add sugar and mix well, add flour, milk, vanilla. Bring to boil, pour over bananas and wafer mixture. Chill and Serve.
- TIP: FRIED PLANTAINS
- To peel easily, soak in cold water and peel off skin with knife. Cut into 2-inch diagonal slices and fry in 380 degree oil until golden.
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bekalu yemane
[email protected]This is my go-to banana pudding recipe. It's always a hit with my family and friends.
Margaret Mwanza
[email protected]I love that this recipe uses fresh bananas. It gives the pudding a really great flavor.
Chinoso Animba
[email protected]This banana pudding is a classic for a reason. It's simple to make and always a crowd-pleaser.
Adonaithe Best
[email protected]I made this banana pudding for a party and it was a huge hit! Everyone loved it. Thanks for sharing this recipe!
Marie Gaming
[email protected]This is the best banana pudding I've ever had! It's so creamy and delicious. I highly recommend this recipe.
Endrit Holla
[email protected]This banana pudding is amazing! It's the perfect combination of creamy, sweet, and banana-y. I love that it's made with simple ingredients that I always have on hand.
Berker tedeu Hayla
[email protected]This recipe is a keeper! The banana pudding was creamy, flavorful, and the perfect dessert for any occasion. I will definitely be making this again and again.
Arjun Xetry
[email protected]I love this banana pudding! It's so easy to make and always a crowd-pleaser. I usually add a little extra vanilla extract and a pinch of salt to enhance the flavors.
Mohsin Alee
[email protected]This was my first time making banana pudding and it was a success! The recipe was easy to follow and the pudding turned out creamy and delicious. I'll definitely be making this again.
Santy Krazy
[email protected]I've made this banana pudding recipe countless times and it's always a hit. It's so easy to make and always comes out delicious. I love that I can use fresh or frozen bananas, depending on what I have on hand.
Emma Le Grand Pioneer
[email protected]This banana pudding is the epitome of comfort food. It's creamy, sweet, and has the perfect balance of banana and vanilla flavors. I followed the recipe exactly and it turned out perfectly. My family loved it!