MAMMA MIA MEAT SAUCE
My mother clipped this recipe out of USA Weekend back in 1993 - it was always the sauce she made while I was growing up (it's a recipe by Kathie Lee Gifford). Now that I cook myself, I've taken the recipe and adapted it to a few of my own 'likes' and now use this as my sauce for pasta, lasagna and ravioli! Can't be beat! (this recipe freezes very well!)
Provided by ErikaNY
Categories One Dish Meal
Time 2h45m
Yield 6 quarts
Number Of Ingredients 12
Steps:
- In large saucepan or Dutch oven (at least 6 quarts), brown ground beef until no longer pink; drain.
- Add remaining ingredients and bring to boil.
- Reduce heat; simmer for 2-3 hours (the longer the better for my own tastes), stirring occasionally.
- If sauce tastes a little on the acidic side (from tomato sauce/paste), add the sugar.
- Serve over pasta!
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Miguel Gutierrez
[email protected]This is my go-to recipe for meat sauce. It's always a hit with my family and friends. The sauce is rich and flavorful, and the meatballs are always cooked perfectly. I highly recommend this recipe.
Miss queen
[email protected]I was a bit skeptical about this recipe because it seemed too simple. But I was pleasantly surprised! The sauce was incredibly flavorful and the meatballs were tender and juicy. I'll definitely be making this again.
Carol Morris
[email protected]This sauce is a bit time-consuming to make, but it's definitely worth the effort. The flavor is amazing and it's perfect for a special occasion dinner. I served it over homemade pasta and it was a huge hit.
Vincent Liberto
[email protected]I'm not a big fan of meatballs, but I loved this recipe. The meatballs were tender and flavorful, and the sauce was delicious. I served it over spaghetti and it was a hit with my whole family.
khadija Touil
[email protected]This is the best meat sauce I've ever had. The flavor is incredible and it's perfect for any occasion. I highly recommend this recipe.
Rasika Karunathilaka
[email protected]I made this sauce for a party and it was a huge hit. Everyone loved it! The sauce was rich and flavorful, and the meatballs were tender and juicy. I will definitely be making this again.
Ehis Jummy
[email protected]This sauce is a bit spicy for my taste, but I still enjoyed it. The meatballs were cooked perfectly and the sauce was very flavorful. I would recommend this recipe to anyone who likes spicy food.
Stephen Pounds
[email protected]I'm not a great cook, but this recipe was easy to follow and the results were amazing. The sauce was delicious and the meatballs were tender and flavorful. I'm definitely going to make this again.
Neffisanurye Neffisa
[email protected]This is my go-to recipe for meat sauce. It's always a hit with my family and friends. The sauce is rich and flavorful, and the meatballs are always cooked perfectly. I highly recommend this recipe.
Fatima Akkad
[email protected]I was a bit skeptical about this recipe because it seemed too simple. But I was pleasantly surprised! The sauce was incredibly flavorful and the meatballs were tender and juicy. I'll definitely be making this again.
Isaac Kwabena Antwi
[email protected]This sauce is a bit time-consuming to make, but it's definitely worth the effort. The flavor is incredible and it's perfect for a special occasion dinner. I served it over homemade pasta and it was a huge hit.
Sanjay Lama
[email protected]I've made this recipe several times now and it's always a winner. It's so easy to make and it tastes like something you'd get from a restaurant. I love that I can customize it to my own taste by adding different spices or vegetables.
Laurianne Jubinville
[email protected]I'm not a big fan of meatballs, but this recipe changed my mind. The meatballs were so moist and flavorful, and the sauce was amazing. I served it over spaghetti and it was a hit with my whole family.
Carmelita “Lita” Chalakee
[email protected]This sauce is absolutely delicious! I followed the recipe exactly and it turned out perfect. The meatballs were tender and flavorful, and the sauce was rich and savory. I will definitely be making this again.