MANDARIN ORANGE CAKE WITH PINEAPPLE FROSTING
I've made this cake for years & never have any left over. Everyone loves it.
Provided by Sue McEndree
Categories Cakes
Time 1h30m
Number Of Ingredients 7
Steps:
- 1. Add the cake mix, oil, eggs and mandarin oranges with liquid to a large mixing bowl. Remove 6-8 orange segments and set aside for garnish
- 2. Using a electric mixer blend together the cake ingredients. Pour into two greased and floured round cake pans.
- 3. Bake at 350 degrees for 25 - 30 minutes or until golden brown and the cake springs back. Remove from oven and let cool in pans 10 minutes. Remove from pans and cool completely on a baking rack. Frost when cakes are completely cooled.
- 4. FROSTING Mix pineapple, pudding & cool whip together. Spread on one cooled cake layer..top with other cake layer & frost top & sides. Place reserved orange slices on top for garnish
- 5. This can be baked in a oblong cake pan or made into cupcakes if desired. I made mini cupcakes for snack time for bingo & none were left!
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Sandeepa Promod
[email protected]This cake is a must-try!
amr Amr
[email protected]The frosting is amazing!
Ki Te hanairo
[email protected]I love the moist texture of this cake.
H S SHUVO
[email protected]This cake is delicious! The perfect combination of sweet and tangy.
Hameed Tanoli
[email protected]I made this cake for my birthday and it was a huge success! Everyone loved it and I'm definitely going to make it again.
Breyona Mcabee
[email protected]This cake is so moist and flavorful. I love the way the mandarin oranges and pineapple frosting complement each other.
Roxanne Tutton
[email protected]The frosting is the perfect finishing touch to this cake. It's sweet and tangy and it pairs perfectly with the moist cake.
rose dany
[email protected]I love the combination of mandarin oranges and pineapple in this cake. It's a unique and delicious flavor that I've never had before.
Flynn Cherry
[email protected]This cake is so easy to make and it always turns out perfect. I've made it several times now and it's always a crowd-pleaser.
Selina Asibi
[email protected]I made this cake for a potluck and it was a total hit! Everyone loved the moist texture and the sweet and tangy flavor.
Muzammil hassan
[email protected]This cake was a huge hit with my family and friends! The mandarin oranges and pineapple frosting give it a unique and delicious flavor.