MANGO & AVOCADO SPRING ROLLS WITH PEANUT SAUCE

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Mango & Avocado Spring Rolls With Peanut Sauce image

Make and share this Mango & Avocado Spring Rolls With Peanut Sauce recipe from Food.com.

Provided by sofie-a-toast

Categories     Lunch/Snacks

Time 20m

Yield 6 serving(s)

Number Of Ingredients 19

1/3 cup peanut butter
3 tablespoons soy sauce
1 teaspoon rice vinegar
1 teaspoon garlic salt
3 tablespoons brown sugar
1 tablespoon sesame oil
sriracha chili sauce, to taste
water
1 tablespoon rice vinegar
1 tablespoon sugar
1 seedless cucumber, cut into matchsticks
2 carrots, peeled and shredded
1 avocado, sliced and tossed with lime juice
1 mango, sliced
1 cup lettuce, shredded
fresh basil, chopped
fresh cilantro, chopped
cellophane noodle
rice paper sheet

Steps:

  • For Sauce:.
  • Combine all ingredients except water in microwave safe bowl. Stir well. Microwave for 30 seconds or so and stir until smooth. Add a few teaspoons of water to peanut sauce if it seems too thick.
  • For Rolls:.
  • Cook cellophane noodles according to package directions. Rinse with cool water and let drain. Toss with rice vinegar and sugar, set aside.
  • Soften a rice wrapper in hot water. Arrange a small amount of noodles and other filling items on wrapper, and gently roll. Repeat with remaining wrappers until filling ingredients are gone. Slice carefully with serrated knife on a bias. Drizzle (or dip in) peanut sauce, and serve.

katumba Steven
s-k57@gmail.com

I'm new to cooking, and these spring rolls were the perfect recipe for me. They were easy to make and turned out delicious. I'll definitely be making them again.


tabitha Wanjiru
w.tabitha66@hotmail.com

These spring rolls are the perfect summer appetizer. They're light and refreshing, and they're always a crowd-pleaser.


Thusha Malar
thushamalar84@gmail.com

I love that these spring rolls are so versatile. You can use any type of fruit or vegetable that you like. I've also tried them with grilled chicken and shrimp.


Gaming S Secrete
s@yahoo.com

These spring rolls are a great way to use up leftover avocado. They're also a great way to sneak some healthy fats into your diet.


Rejoice Christopher
rejoice_christopher13@hotmail.com

I'm always looking for new and exciting recipes to try, and these spring rolls definitely fit the bill. They were so easy to make and turned out so delicious. My family loved them!


Ngoga Ibrahim
n@hotmail.com

These spring rolls are the perfect way to use up leftover mango and avocado. They're also a great way to get your kids to eat their fruits and vegetables.


Raju Mishra
m.r5@hotmail.com

I've made these spring rolls several times now, and they're always a hit. I love that they're so healthy and delicious.


Sammi Akter
a25@hotmail.com

I'm new to cooking, and these spring rolls were the perfect recipe for me. They were easy to make and turned out delicious. I'll definitely be making them again.


Maniriho Jonh
manirihojonh68@yahoo.com

These spring rolls are the perfect summer appetizer. They're light and refreshing, and they're always a crowd-pleaser.


jeremiah kamande
k@gmail.com

I love that these spring rolls are so versatile. You can use any type of fruit or vegetable that you like. I've also tried them with grilled chicken and shrimp.


Pasha Kauffin
pasha-k@hotmail.fr

These spring rolls are a great way to use up leftover avocado. They're also a great way to sneak some healthy fats into your diet.


Ukasha Entertainment
ukasha@aol.com

I'm always looking for new and creative ways to use my fresh mangoes, and these spring rolls are the perfect solution. They're so delicious and refreshing.


Mujurizi Bless
b.m84@yahoo.com

I made these spring rolls for my kids, and they loved them! They're a great way to get them to eat their fruits and vegetables.


Hashmat Khan
h_khan@yahoo.com

The peanut sauce is the star of this dish. It's so creamy and flavorful, and it really brings the whole dish together.


KGRD Perera
perera.kgrd@aol.com

These spring rolls are so easy to make, and they're perfect for a quick and healthy lunch or dinner. I love that they're also vegan and gluten-free.


Katumba Muhammad
m_katumba@hotmail.com

I'm not a big fan of avocado, but I really enjoyed these spring rolls. The mango and peanut sauce were the perfect balance to the avocado.


Logan Keefe
keefelogan47@yahoo.com

These spring rolls were a hit at my party! Everyone loved them, and they were gone in no time. I'll definitely be making them again for my next gathering.


Wendy Totten
totten_wendy@yahoo.com

I was a bit skeptical about the combination of mango and avocado, but I was pleasantly surprised. The flavors worked really well together, and the spring rolls were so refreshing.


Haadi gujjar
ghaadi69@yahoo.com

I'm always looking for new and exciting recipes to try, and these spring rolls definitely fit the bill. They were so easy to make and turned out so delicious. My family loved them!


Philiswa Gxarisa
philiswa@hotmail.com

These mango avocado spring rolls were an absolute delight! The combination of sweet mango and creamy avocado was perfect, and the peanut sauce was the perfect complement. I will definitely be making these again!