MANGO SALSA STEAK FAJITAS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Mango Salsa Steak Fajitas image

Try these delicious steak tacos with vibrant mango salsa for a real treat!

Provided by Old El Paso

Categories     Trusted Brands: Recipes and Tips     Old El Paso®

Time 30m

Yield 4

Number Of Ingredients 9

1 tablespoon vegetable oil
1 (1 ounce) package Old El Paso® taco seasoning mix
1 (1 1/4 pound) flank steak, trimmed of excess fat
8 (6 inch) Old El Paso® flour tortillas for soft tacos & fajitas
2 ripe medium mangoes, seed removed, peeled and diced
Juice of 1 medium lime
1 jalapeno chile, seeded, chopped
¼ cup chopped red onion
¼ cup chopped fresh cilantro leaves

Steps:

  • Heat oven to 400 degrees F. Line cookie sheet with foil.
  • In 10-inch skillet, heat oil over high heat. Sprinkle taco seasoning mix over flank steak, pressing to coat. Brown steak in oil on both sides. Place steak on cookie sheet. Roast until meat thermometer inserted in center of steak reads 135 degrees F. Remove from oven, and let rest 10 minutes.
  • Meanwhile, in large bowl, mix salsa ingredients. Refrigerate until ready to serve.
  • Cut steak into thin slices. Place 2 or 3 slices steak on each tortilla. Top with salsa. Roll up tortillas.

Nutrition Facts : Calories 391.2 calories, Carbohydrate 46.5 g, Cholesterol 31.2 mg, Fat 13.9 g, Fiber 3.2 g, Protein 21.6 g, SaturatedFat 3.9 g, Sodium 1067.6 mg, Sugar 13 g

Tarek Chowdhury
[email protected]

Great recipe! Easy to follow and the fajitas turned out delicious. Will definitely make again.


Marc Elsayed
[email protected]

Amazing recipe! The steak was tender and juicy, and the mango salsa was the perfect topping. I'll definitely be making this again.


Mr Monnan
[email protected]

This mango salsa steak fajitas recipe was an absolute delight! The mango salsa was sweet and tangy, perfectly complementing the savory steak. The fajitas were easy to make and cooked to perfection. My family raved about them, and we'll definitely be