Brush pork chops with a sweet-and-spicy tomato glaze and broil.
Provided by Food Network Kitchen
Time 40m
Yield 4
Number Of Ingredients 10
Steps:
- Bring the chicken broth, vinegar, maple syrup, chipotles in adobo, chili powder, tomato sauce, garlic, a generous pinch of salt and a few grinds of pepper to a simmer in a medium saucepan over medium heat. Reduce heat to medium-low and gently simmer until thick, stirring occasionally, about 25 minutes. Reserve 1/2 cup of the sauce for serving.
- While the sauce simmers, adjust an oven rack about 4-inches below the heat source and preheat the broiler to high.
- Put a broiler pan or foil-lined baking sheet under the broiler to preheat for 5 minutes. Sprinkle the pork chops with salt and pepper, put on the preheated pan and brush with the some of the sauce. Broil the chops, brushing with more sauce, 2 to 3 more times, until cooked through and slightly charred, about 8 minutes (do not flip). Serve the pork chops with potato salad or mashed potatoes, wilted spinach and the extra sauce on the side.
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Becky Owa
[email protected]These pork chops are a great weeknight meal. They're quick and easy to make, and they're always a crowd-pleaser.
RJ Kieta
[email protected]I would recommend this recipe to anyone who loves pork chops. They're easy to make and they taste amazing.
Abhi Waqas
[email protected]I'm definitely going to make these pork chops again. They were a big hit with my family and friends.
Nadim Mahamod
[email protected]These pork chops were a little more work than I expected, but they were worth it. They were so flavorful and juicy.
Gatis Butenieks
[email protected]I'm not a big fan of pork chops, but I really enjoyed this recipe. The maple chipotle sauce was delicious.
nessy emmanuel
[email protected]The marinade for these pork chops was great, but I found that the cooking instructions were a little confusing.
Alexa Lauren
[email protected]I found that the pork chops were a little dry. I think I should have cooked them for a shorter amount of time.
keshav amin
[email protected]These pork chops were a little too spicy for my taste, but my husband loved them.
Aria M
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved the pork chops.
Enoch Yadabut
[email protected]My family loved these pork chops! They were so tender and flavorful.
Carrie Blunt
[email protected]These pork chops were amazing! I will definitely be making them again.
Bilal BHI
[email protected]I've made this recipe several times and it's always a winner. The pork chops are always juicy and flavorful.
Pronati Sarker
[email protected]I made these pork chops for a dinner party and everyone raved about them. The marinade really tenderized the meat and the chipotle gave it a nice smoky flavor.
Rhonda Spires
[email protected]These pork chops were easy to make and so delicious. I followed the recipe exactly and they turned out perfectly. My husband and I both loved them.
Roxana Aguilar
[email protected]I love the combination of maple and chipotle in this recipe. The pork chops were tender and juicy, and the sauce was perfect. I served it with roasted vegetables and mashed potatoes.
shiela geon
[email protected]These maple chipotle pork chops were a hit with my family! The marinade was flavorful and the pork chops were cooked to perfection. I will definitely be making this recipe again.