This is a Quebec recipe. Very simple and easy. You can add nuts if you like. The maple syrup pudding is an 'upgraded' version of poor man's pudding, which uses brown sugar syrup. The maple syrup will sink to the bottom.
Provided by CHOCO4EVER
Categories Desserts Custards and Pudding Recipes
Time 1h
Yield 12
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8x8 inch baking pan.
- In a medium bowl, beat together sugar, butter, egg, and vanilla extract using an electric mixer until soft and creamy, at least 10 minutes.
- Combine the flour, baking powder, and salt; stir into the butter mixture a little at a time, alternating with the maple syrup and milk. Just mix enough to moisten. Pour into the prepared pan.
- Bake in a preheated oven for 45 minutes. The maple syrup will sink to the bottom, and the top should be lightly browned. Serve warm.
Nutrition Facts : Calories 131.9 calories, Carbohydrate 25.1 g, Cholesterol 21.7 mg, Fat 2.7 g, Fiber 0.3 g, Protein 2.1 g, SaturatedFat 1.5 g, Sodium 135.4 mg, Sugar 15.6 g
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JagaT Ma Gar
[email protected]This pudding is amazing! It's so smooth and creamy, with a rich maple flavor. I love that it's not too sweet, so you can really taste the maple syrup. I've made it several times now and it's always a hit.
Shahid Swati
[email protected]This pudding is so delicious! I love the maple flavor and the texture is perfect. I've made it several times now and it's always a hit. I highly recommend it!
Ahmad Zahid
[email protected]This pudding was a bit bland for my taste. I think I might have used a lower quality maple syrup. I will try it again with a better quality maple syrup next time.
Pam Durocher
[email protected]I love this pudding! It's so easy to make and it always turns out perfect. The maple flavor is perfect and it's not too sweet. I've made it several times now and it's always a hit.
All With Me :TB
[email protected]This pudding was a bit too firm for my taste, but the flavor was great. I think I might have overcooked it a bit. I will try it again with a shorter cooking time next time.
Tammy Clouse
[email protected]I'm a big fan of maple syrup, so I was excited to try this pudding. It did not disappoint! The pudding was creamy and smooth, with a delicious maple flavor. I loved the way the maple syrup caramelized on top. I will definitely be making this again.
Sajjad Saleem
[email protected]This pudding is amazing! It's so smooth and creamy, with a rich maple flavor. I love that it's not too sweet, so you can really taste the maple syrup. I've made it several times now and it's always a hit.
Mutiu olasupo
[email protected]I was looking for a maple syrup pudding recipe and this one looked promising. I'm glad I tried it! The pudding was easy to make and turned out delicious. The maple flavor was perfect. I will definitely be making this again.
ISLAM ZINDABAAD
[email protected]This pudding is so good! I love the maple flavor and the texture is perfect. I've made it several times now and it's always a hit. I highly recommend it!
Cadnaan Bashiir
[email protected]I made this pudding for a potluck and it was a huge success! Everyone loved it. It was so easy to make and it turned out perfectly. I will definitely be making this again.
Agwanyan Julius
[email protected]This pudding was a bit too sweet for my taste, but I think that's just a personal preference. The texture was great, and the maple flavor was nice. I might try making it again with less sugar next time.
Velma Tombs
[email protected]I'm not usually a fan of pudding, but this maple syrup pudding changed my mind. It was light and fluffy, with a delicate maple flavor. I loved the way the maple syrup caramelized on top. I will definitely be making this again.
Mirza 440
[email protected]I love maple syrup, so I knew I had to try this pudding. It did not disappoint! The texture was smooth and creamy, and the maple flavor was rich and decadent. I served it with whipped cream and fresh berries, and it was the perfect ending to a specia
Shajib Ali
[email protected]This maple syrup pudding was a hit! It was so easy to make and turned out perfectly. The flavor was amazing, with just the right amount of sweetness. I will definitely be making this again.