MARDI GRAS PASTA WITH SHRIMP AND CRAWFISH RECIPE
Provided by ukiahgal67
Number Of Ingredients 10
Steps:
- Cook and drain pasta. Combine seafood in bowl with Cajun seasoning. In large skillet over medium heat, melt butter, add seafood, onions and garlic. Cook about 4-5 minutes or until shrimp is pink. Reduce heat, add half and half, cream, basil, and Parmesan. Cook and stir until heated through and slightly thickened (about 5 minutes). Pour over pasta and serve with warm garlic bread.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Praise God
[email protected]I'm not sure about this recipe. It seems like it might be too spicy for my taste.
ipsita mohapatra prusty
[email protected]This recipe looks delicious! I can't wait to try it.
karl byrne
[email protected]I would love to try this recipe, but I'm allergic to shellfish. Do you think I could use chicken or tofu instead?
SlaYer
[email protected]This recipe is a great way to introduce kids to seafood. My kids loved the pasta, and they even ate the shrimp and crawfish!
Md Jakar
[email protected]I'm not sure what I did wrong, but my sauce turned out really watery. I think I might have added too much liquid.
Milo Lanoue
[email protected]This recipe is a great way to use up leftover shrimp and crawfish. It's also a great dish to serve at a party.
khaled jamous
[email protected]I'm not a huge fan of seafood, but I really enjoyed this pasta dish. The sauce was creamy and flavorful, and the shrimp and crawfish were cooked perfectly.
Rotna Akter Khushi
[email protected]This recipe was a bit too complicated for me. I think I'll stick to simpler pasta dishes in the future.
Pubg lover Ho yara
[email protected]I made this recipe for a party, and it was a huge hit! Everyone loved it.
Hope Kamii
[email protected]I was a bit disappointed with this recipe. The sauce was bland, and the shrimp and crawfish were overcooked.
Tatenda Mjtami
[email protected]This dish was so flavorful and satisfying. I will definitely be making it again!
Sudhair Ali
[email protected]I would definitely recommend this recipe to anyone who loves shrimp, crawfish, and pasta.
makaita mufumisi
[email protected]This recipe was a little time-consuming, but it was worth it. The pasta was delicious!
legend Kkwriter's
[email protected]I used chicken instead of shrimp and crawfish, and it turned out great!
Idalise Jacob
[email protected]The sauce was a little too spicy for my taste, but that's just a personal preference.
Luis Eduardo S√°nchez
[email protected]I loved the addition of crawfish to this pasta dish. It gave it a unique flavor that I really enjoyed.
Ethio Siltie
[email protected]This recipe was easy to follow, and the results were amazing! The pasta was cooked perfectly, and the sauce was flavorful and creamy. I will definitely be making this recipe again.
Atit Sunar
[email protected]I followed the recipe exactly, and the pasta turned out perfectly. The shrimp and crawfish were cooked to perfection, and the sauce was creamy and rich.
Ekua Amoah
[email protected]This Mardi Gras pasta was a hit with my family! The combination of shrimp, crawfish, and sausage was delicious, and the sauce was flavorful without being too heavy.