MARGARITA GRANITA
Spoon granita into salt-rimmed glasses, cocktail style. Rub rims with a lime wedge (or dip in water); then dip in a shallow bowl of coarse salt.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Time 6h10m
Number Of Ingredients 7
Steps:
- In a medium saucepan, cook 3 3/4 cups water and sugar over medium-high heat, stirring, until sugar has dissolved, about 1 minute. Stir in lime zest and juice, tequila, and orange juice. Season with 1/4 teaspoon salt.
- Pour mixture into a shallow dish; cool, then cover tightly with plastic wrap. Freeze until set, 6 hours or overnight. Using the tines of a fork, scrape mixture until flakes form. Freeze (covered) until ready to serve. Garnish with lime wedges, if desired.
Nutrition Facts : Calories 168 g
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Amarjit Sandhu
[email protected]This granita is the perfect way to cool down on a hot summer day.
katlego nokwane
[email protected]I love this granita! It's so easy to make and it's always a hit with my family.
BOODY Football
[email protected]This granita is the perfect summer treat!
Sadi Kofarmata
[email protected]I'm so glad I found this recipe! This granita is amazing!
Kashif Burger
[email protected]This is the best granita I've ever had! It's so flavorful and refreshing.
Aleksandra Potrić
[email protected]I love this granita! It's so easy to make and it's always a hit with my friends.
Samreen Saleem
[email protected]This granita is so delicious and refreshing! It's the perfect way to cool down on a hot summer day.
Mohammad Amal
[email protected]I made this margarita granita for a party last weekend, and it was a huge hit! Everyone loved it, and it was so easy to make. I will definitely be making it again.
Khalil Ahmad
[email protected]This margarita granita is the perfect summer treat! It's so refreshing and flavorful, and it's so easy to make. I love that it's made with fresh fruit, and it's a great way to use up any extra fruit that you have on hand.