MARGARITA MIX BAKED WHITE FISH
My son and I came up with this one when we were camping on the Wenatchee River a few summers ago. I caught a huge White Fish and wanted to share it with some folks camped next to us. We all thought it turned out good and I have since made it at home using Red Snapper and Catfish.
Provided by CJAY8248
Categories < 4 Hours
Time 1h15m
Yield 1 fish recipe, 4 serving(s)
Number Of Ingredients 8
Steps:
- Marinate the fish in enough Margarita Mix to just cover the fish for 30 minutes, turning once. Do not leave longer than 1 hour.
- Preheat oven to 400*. Melt the butter in the baking dish in the oven. Add lemon juice. Stir and add the fish. Cover with diced onions, salt and pepper and basil. Bake for about 30 minutes and turn. Season other side with salt, pepper, and basil. Cook until fish flakes easily with fork. Sprinkle fish with paprika and set under the broiler for 2 minutes. Transfer to serving plate and spoon the sauce over the fish. Garnish with fresh parsely and lemon wedges. Enjoy!
Nutrition Facts : Calories 50.3, Fat 4.4, SaturatedFat 2.8, Cholesterol 11.4, Sodium 39.5, Carbohydrate 2.9, Fiber 0.8, Sugar 1.1, Protein 0.5
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Mlondi Nombela
[email protected]This is a great recipe for a summer cookout. The fish is light and flaky, and the margarita mix gives it a refreshing flavor.
Haylie Rentschler
[email protected]I love the tangy flavor that the margarita mix gives to this fish. It's a great way to change up a classic recipe.
Siri Mara
[email protected]This recipe is a great way to use up leftover margarita mix. The fish is flavorful and moist, and the margarita mix gives it a nice tang.
Alex Flietoor
[email protected]This recipe was a bit too tangy for my taste. I think I would have liked it better if I had used less margarita mix.
norberto Reyed
[email protected]I've made this recipe several times and it's always a hit with my family. The fish is always flaky and moist, and the margarita mix gives it a delicious flavor.
Mia Dixon
[email protected]This is a great recipe for a quick and easy weeknight meal. The fish is cooked in no time and the margarita mix adds a delicious flavor.
Proshanto Bormon
[email protected]I'm not a big fan of fish, but I tried this recipe and it was actually really good. The margarita mix gave the fish a really nice flavor.
Anrik Sinjapati
[email protected]I love this recipe! The fish is always perfectly cooked and the margarita mix gives it a unique flavor. I usually serve it with rice and vegetables.
Akwasi OPK Opoku
[email protected]This recipe is a disaster. The fish was dry and overcooked. I followed the recipe exactly, so I'm not sure what went wrong.
md Yeachin
[email protected]I've made this recipe several times and it always turns out great. The fish is always flaky and moist, and the margarita mix gives it a delicious flavor.
Uchono Marma
[email protected]This recipe was easy to follow and the fish turned out great. I liked the tangy flavor that the margarita mix gave the fish.
Mushraf Shah
[email protected]I tried this recipe and the fish was delicious! The margarita mix added a nice tangy flavor. I will definitely be making this again.
Mahfuzur rahman Chowdhury
[email protected]This is one of my favorite fish recipes. The margarita mix gives the fish a really unique flavor. I usually serve it with rice and vegetables.
Baldev Shah
[email protected]I made this recipe for a dinner party and everyone loved it! The fish was flaky and moist, and the margarita mix gave it a delicious flavor. I would definitely recommend this recipe.
phoenix_hydra
[email protected]I followed the recipe exactly and the fish turned out dry and overcooked. I'm not sure what went wrong.
Patricia Williamson
[email protected]This recipe is a keeper! The fish was perfectly cooked and the margarita mix added a unique flavor that I loved. I served it with rice and vegetables, and it was a complete meal.
Jesse Harvey
[email protected]I was skeptical about using margarita mix in a fish dish, but I was pleasantly surprised. The fish turned out great - tender and flavorful. I'll definitely be making this again!
Aisha Nakaima
[email protected]This baked white fish with margarita mix was a hit with my family! The fish was flaky and moist, and the margarita mix gave it a delicious tangy flavor. I will definitely be making this again.