Make and share this Margarita Pie (non - alcoholic) recipe from Food.com.
Provided by Amber of AZ
Categories Pie
Time 20m
Yield 8 slices, 8 serving(s)
Number Of Ingredients 5
Steps:
- Set the lime aid till slushy.
- Set out the ice cream until soft.
- Lightly, with a hand mixer mix ice cream and lime aid together.
- Pour mixture into crust and freeze.
- Set out 5 minutes before slicing.
- Decorate with limes and frozen raspberries.
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vayo cheyech
[email protected]This pie is absolutely delicious! I highly recommend it.
Mustafa Omarkhail
[email protected]I'm not sure if I did something wrong, but my pie turned out really runny. I think I might have overcooked the filling.
Melenia Rahaman
[email protected]I had some trouble finding graham crackers, but I used vanilla wafers instead and they worked great.
Sibaphiwe Zomo
[email protected]This pie is a little too sweet for my taste, but I think it would be perfect for someone who loves sugary desserts.
Moss
[email protected]I made this pie for a potluck and it was a huge hit. Everyone wanted the recipe.
Ma Ah
[email protected]This pie is the perfect balance of sweet and tart. I love the graham cracker crust too.
moldy cheese
[email protected]I'm not a huge fan of tequila, but I really enjoyed this pie. The lime flavor really shines through.
Bo Bell
[email protected]This pie is so easy to make, and it's a great way to use up extra limes.
Md Sourov sordar
[email protected]I had some trouble getting the filling to set, but I eventually figured it out. The pie was worth the effort!
Ciise Canamadaadshe
[email protected]This pie is a little too tart for my taste, but I think it would be perfect for someone who loves sour desserts.
Eman aziz
[email protected]I've made this pie several times and it's always a crowd-pleaser.
Pavol Samko
[email protected]This pie is so refreshing and delicious. The filling is tart and tangy, and the crust is perfectly crispy.
lydia otieno
[email protected]I love the combination of lime and tequila in this pie. It's the perfect summer dessert.
Brian Horton
[email protected]The pie was easy to make and turned out perfectly. I used fresh limes for the filling and they really made a difference.
Jacob Graf
[email protected]This margarita pie was a hit at my party! Everyone loved the creamy lime filling and the graham cracker crust.