"I've modified this recipe over the years, increasing the amount of dipping sauce and and adding fresh garlic, " says Nancy Yarlett of Thornhill, Ontario. "I cooked triple the amount for a huge family reunion, and all of my in-laws asked for the recipe!"
Provided by Taste of Home
Categories Lunch
Time 2h15m
Yield 12 servings.
Number Of Ingredients 11
Steps:
- In a large bowl, combine the first eight ingredients. Pour half of the marinade into a large resealable plastic bag; add roast. Seal bag and turn to coat; refrigerate overnight. Cover and refrigerate remaining marinade. , Drain and discard marinade. Place the roast in a large roasting pan. Combine water and reserved marinade; pour over roast. Cover and bake at 350° for 2 hours or until meat is tender. Let stand for 15 minutes before slicing. Serve on buns. Skim fat from pan juices; serve with sandwiches.
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Sirtaj safi
[email protected]This recipe is a must-try for any beef lover! The beef is so tender and flavorful, and the buns are perfectly fluffy.
Harun Bepary
[email protected]This recipe is a great way to impress your friends and family. The beef is always cooked perfectly and the marinade gives it a wonderful flavor.
Imani
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved the beef and couldn't stop raving about how delicious it was.
Deon Mcgee
[email protected]This recipe is a great way to use up leftover beef. The beef is cooked in a flavorful marinade and then shredded, making it perfect for sandwiches or tacos.
Gretchen Currey
[email protected]I love this recipe because it's so easy to make. The beef is always cooked perfectly and the marinade gives it a wonderful flavor. The buns are also really good.
Jordyn Karnaghon
[email protected]This recipe is a family favorite! We make it all the time and it's always a hit. The beef is so tender and flavorful, and the buns are always perfect.
Martin Nkanyiso
[email protected]I've tried this recipe several times and it never disappoints! The beef is always cooked perfectly and the marinade gives it a wonderful flavor. The buns are also really good.
Ionu≈£ Indigo
[email protected]This recipe is a must-try! The beef is so juicy and flavorful, and the buns are perfectly fluffy. I'll definitely be making this again.
Abbas Ahmadu
[email protected]I love this recipe! The beef is always so tender and flavorful, and the buns are always perfect. I've made this recipe several times and it's always a hit.
Kylie Brooks
[email protected]This recipe is easy to follow and the results are amazing! The beef was cooked perfectly and the marinade gave it a wonderful flavor. The buns were also really soft and fluffy.
Brighton Baloyi
[email protected]I'm not a huge fan of beef, but this recipe changed my mind! The beef was so tender and juicy, and the marinade really made a difference. I'll definitely be making this again.
Maria Sams
[email protected]This recipe is a keeper! The beef was cooked to perfection and the marinade gave it so much flavor. The buns were also really good and held up well to the beef and toppings.
Tina Duhanaj
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the beef and couldn't stop raving about how delicious it was. I'll definitely be making this again for my next get-together.
Tyler Couch
[email protected]OMG! This marinated beef on buns recipe is a total game-changer! The beef was so tender and flavorful, and the buns were perfectly soft and fluffy. I'll definitely be making this again and again.