MARINATED GRILLED SALMON WITH AVOCADO AND STONE FRUIT SALSA
Great easy recipe that is healthy and refreshing! Use your favorite stone fruit for this salsa! Any fish that is good for grilling can be substituted for salmon.
Provided by Kikkoman
Categories Trusted Brands: Recipes and Tips Kikkoman
Time 1h
Yield 2
Number Of Ingredients 10
Steps:
- For salsa, gently toss together all ingredients with salt and pepper to taste.
- Trim salmon into 4-ounce pieces. Marinate in Kikkoman Teriyaki Takumi Garlic and Green Onion Sauce for about 45 minutes.
- Preheat your grill for about 10 to 15 minutes.
- Pat salmon dry, oil grill with olive oil, and grill about 5-7 minutes on each side until cooked through.
- Top with Avocado and Stone Fruit Salsa.
Nutrition Facts : Calories 1030.4 calories, Carbohydrate 66.2 g, Cholesterol 100.9 mg, Fat 59.3 g, Fiber 14.2 g, Protein 59.1 g, SaturatedFat 9 g, Sodium 1917.5 mg, Sugar 11.7 g
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David John Huddleston
[email protected]I will never make this recipe again.
Love Lisette
[email protected]This recipe is a waste of time.
Bakat
[email protected]I would not recommend this recipe.
Brandford Emi-Reynolds
[email protected]The recipe was easy to follow, but the results were not as flavorful as I had hoped.
Darlene Kephart
[email protected]I found the marinade to be a bit too salty for my taste.
ManzoorHussain Albaloshi
[email protected]The salmon was a bit dry, but the salsa was very good.
Bright Smart
[email protected]This recipe was easy to follow and the results were delicious. I will definitely be making it again.
Azeemiqra Arbishnoor
[email protected]I'm not a big fan of salmon, but I really enjoyed this dish. The marinade and salsa really made a difference.
SA PHOTOGRAPHY OFFICAIL
[email protected]This dish is perfect for a summer cookout. It's light and refreshing, yet still packed with flavor.
JJ cool jg Hhvh be GH
[email protected]I marinated the salmon overnight and it was so flavorful! The salsa was also very good, with a nice balance of sweetness and acidity.
shahin nayeem
[email protected]This recipe is a keeper! It's healthy, delicious, and easy to make. I'll definitely be making it again.
SANYU JOVENTA
[email protected]The salmon was cooked perfectly - flaky and moist. The avocado and stone fruit salsa was a great addition, adding a refreshing and flavorful twist to the dish.
Umar Qatri
[email protected]I love this recipe because it's so easy to make, yet it always turns out delicious. I've made it several times for friends and family, and they've all loved it.
Raj Shamim
[email protected]This salmon dish was a hit at my dinner party! The marinade infused the salmon with so much flavor, and the salsa was the perfect complement. My guests raved about it.