MARTHA STEWART'S EGG SALAD
I was looking for something to do with all the hard boiled Easter eggs and wanted a different egg salad, this a recipe she would make for her daughter. I love the different flavors in this instead of plain egg salad. I made mine with the mustard powders and another batch with the cayenne pepper. Hope you enjoy a different twist on this egg salad. Preparation time does not include time for boiling eggs.
Provided by Pumpkie
Categories Lunch/Snacks
Time 30m
Yield 4-6 sandwiches
Number Of Ingredients 8
Steps:
- In medium bowl, place eggs, mayonnaise, celery, mustard powder, curry powder, salt, and pepper and gently mix until combined.
- You can toast the bread or leave it untoasted and spread an additional layer of mayonnaise on each half of bread. Line half of the slices with radicchio or arugula leaves. Spread with an even layer of egg salad. Top with remaining slice of bread.
Nutrition Facts : Calories 321.4, Fat 14.4, SaturatedFat 4.2, Cholesterol 419.9, Sodium 420.6, Carbohydrate 25.1, Fiber 4.1, Sugar 4.7, Protein 21.6
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Irfan Tv lodhran
[email protected]This recipe is a keeper! The egg salad was delicious and it was so easy to make. I made it for a picnic and it was a hit. I will definitely be making this again.
African Amputee Beautiful Models
[email protected]I followed the recipe exactly and my egg salad turned out perfectly! It was creamy and flavorful, and the perfect sandwich filling. I will definitely be making this again.
Seif Jackson
[email protected]This egg salad was just okay. It was easy to make, but the flavor was a little bland. I think it needed more salt and pepper. I also would have liked to see some more vegetables in it, like diced cucumber or bell pepper.
Lee Spellingbee
[email protected]I was pleasantly surprised by how much I enjoyed this egg salad. I'm not usually a fan of egg salad, but this recipe was really good. The flavors were well-balanced and the texture was perfect. I will definitely be making this again.
Iya Alfa
[email protected]I've made this recipe several times and it always turns out great. It's a really simple recipe, but the flavors all come together perfectly. I love the addition of the Dijon mustard and the fresh herbs. It really makes the egg salad more flavorful.
Sayam Gaming
[email protected]This is the best egg salad recipe I've ever tried! It's so easy to make and the flavor is amazing. I love that it uses celery and red onion for a little bit of crunch. I also like that it's not too mayonnaise-y. I will definitely be making this again