MASH ALOO (INDIAN MASHED POTATOES)
This makes an interesting and tasty alternative for Indian meals (or any other type of meal that strikes your fancy). You can easily control the heat factor by your choice/amount of chiles. From Madhur Jaffrey's Quick and Easy Indian Cooking, posted for ZWT IV
Provided by pattikay in L.A.
Categories Potato
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Boil the potatoes with water to cover. When tender (after about 15-20 minutes) drain and mash them with the back of a fork or a potato masher.
- Add the hot milk and butter and beat with a whisk or a fork, add more milk if needed for desired consistency.
- Add the remaining ingredients and mix well.
- Serve immediately.
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Zihad Hossen
[email protected]This is my favorite mashed potato recipe! It's so easy to make and the flavor is incredible. I always get compliments when I make it.
Matovu Ismail
[email protected]I've made this recipe several times now and it's always a hit. It's a great way to impress your guests without having to spend a lot of time in the kitchen.
Alyx Inc
[email protected]I was a little hesitant to try this recipe because I'm not a fan of potatoes, but I'm so glad I did! These mashed potatoes were creamy and flavorful, and the spices gave them a really unique flavor.
Mariam Gebril
[email protected]I'm not a huge fan of spicy food, but I found that the spices in this recipe were not overpowering. They added a nice depth of flavor without being too spicy.
Amanda Napier Mark
[email protected]This dish is a great way to use up leftover potatoes. I usually have a few potatoes left over from other meals and this is a great way to use them up.
Billy Holiday
[email protected]I'm always looking for new ways to make mashed potatoes and this recipe definitely fits the bill. The spices and herbs give it a really unique flavor that I loved.
Md asanul
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's a great way to make a delicious meal without having to go to the store.
Keeley Gallo
[email protected]This is a great recipe for a quick and easy weeknight meal. The potatoes cook quickly and the sauce comes together in no time.
Ahmed Goda
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved the unique flavor and the potatoes were cooked perfectly.
Nisha Neupane
[email protected]These mashed potatoes were a hit at my last dinner party. Everyone raved about the flavor and how creamy they were.
Parsa Shafiei
[email protected]I was pleasantly surprised by how much I enjoyed this dish. I'm not usually a fan of mashed potatoes, but these were so flavorful and creamy. I'll definitely be making them again.
Nazir wazir
[email protected]I've made this dish several times now and it's always a hit. It's a great way to use up leftover potatoes and it's always a crowd-pleaser.
Tumwine nobert
[email protected]This is my new favorite mashed potato recipe. It's so easy to make and the flavor is incredible. I love the addition of the spices and herbs.
Victory Brorhien
[email protected]I followed the recipe exactly and the results were amazing! The potatoes were fluffy and the sauce was rich and flavorful. My family loved it!
Mk Malhi23
[email protected]This dish was absolutely delicious! The potatoes were creamy and flavorful, and the spices gave it a wonderful depth of flavor. I will definitely be making this again.