MEAT LOVERS VEGGIE BURGER
I keep working at finding a veggie burger that actually comes close to a regular burger. This one is the best. I enjoy Montreal Steak Seasoning on my burger. It really brings out the taste. Die hard meat eating friends of ours say they would eat these burgers regularly!
Provided by Carrie Sue Durgin
Categories Burgers
Time 30m
Number Of Ingredients 13
Steps:
- 1. In a small frying pan put 1 tsp of olive oil. Then add the mushrooms, onion and garlic and saute for about 10 minutes.
- 2. In a large bowl, put in the sauted mushrooms, onions, and garlic. Then add the rest of the ingredients except the eggs. Beat the eggs well then add.
- 3. Mix the ingredients well and let them sit and rest for about 15 minutes for the flavors to mix.
- 4. Put the rest of the olive oil in the frying pan and heat the oil until it snaps from a drop of water. Make each patty and place in the pan. Fry them 5 or so minutes on each side.
- 5. Sprinkle on the steak sauce while cooking. (optional) Then serve.
- 6. If you are putting them on the grill, leave out step 4. Add your regular condiments and enjoy.
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Peggy Anderson
[email protected]Overall, I thought this veggie burger was pretty good. It was easy to make and it tasted pretty good. I would probably make it again if I was in a hurry.
Nain Gull
[email protected]These burgers were a bit too salty for my taste. I think I would have liked them better if I had used less salt.
Beth Mugo
[email protected]I thought this veggie burger was just okay. It wasn't bad, but it wasn't anything special either. I probably wouldn't make it again.
Fariya 3598
[email protected]These burgers were amazing! They were so juicy and flavorful. I will definitely be making them again.
wanss Yass
[email protected]I'm not sure what went wrong, but my burgers turned out really dry. I think I might have overcooked them.
Willie
[email protected]These burgers were delicious! I loved the combination of flavors and textures. I would definitely make them again.
Waqas Rai
[email protected]Overall, I thought this veggie burger was okay. It wasn't the best I've ever had, but it wasn't bad either. I would probably make it again if I was in a pinch.
Leticia Merisha
[email protected]These burgers were a bit too crumbly for my taste. I think I would have liked them better if I had used a different type of flour.
Rashaad Petersen
[email protected]I loved this veggie burger! It was so flavorful and juicy. I would definitely recommend it to anyone looking for a delicious and healthy burger option.
Taskin Sk
[email protected]These burgers were a bit too spicy for my taste. I think I would have liked them better if I had used less chipotle sauce.
sojib vai2022
[email protected]This was the first time I've ever made a veggie burger, and it turned out great! The instructions were easy to follow and the burger was delicious. I'll definitely be making this again.
Tahir Furqan
[email protected]Overall, I thought this veggie burger was pretty good. It was easy to make and it tasted pretty good. I would definitely make it again.
Fayaz
[email protected]These burgers were a bit dry. I think I would have liked them better if I had used a different type of bread.
Frank Sumo
[email protected]I'm not a vegetarian, but I'm always looking for ways to eat more vegetables. This veggie burger was a great way to do that. It was packed with veggies and flavor, and it was really satisfying.
Hdyfg hxycv
[email protected]These burgers were a bit bland for my taste. I think I would have liked them better with a stronger seasoning.
Andrew Martins
[email protected]I was pleasantly surprised by how much I enjoyed this veggie burger. It was flavorful and moist, and the combination of textures was really nice. I'll definitely be making this again.
Harold Young
[email protected]Yum! These burgers were delicious and so easy to make. I used a combination of ground turkey and ground pork, and they turned out great. The chipotle sauce was the perfect finishing touch.
Nabeel Tariq
[email protected]This veggie burger was a hit with my family! The addition of ground beef gave it a really hearty and satisfying flavor. I also loved the crispy onion topping. Will definitely be making this again.