Number Of Ingredients 12
Steps:
- 1. Mix beef, rice, milk, onion, salt, celery salt, garlic salt and pepper. Form into 4 medium balls.2. Fry in melted shortening, turning frequently, until light brown (but not crusty) on all sides. Add tomato sauce, water and Worcestershire sauce. Mix well.3. Cover simmer 45 minutes over low heat. Add a small amount of additional water if liquid cooks down too much.1 SERVING: Calories 440 (Calories from Fat 215) Fat 24g (Saturated 8g) Cholesterol 65mg Sodium 1630mg Carbohydrates 32g (Dietary Fiber 2g) Protein 26g.
Nutrition Facts : Nutritional Facts Serves
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Mian Saqlain
[email protected]I made these meatball porcupines for my family and they loved them! The meatballs were cooked perfectly and the sauce was delicious. I will definitely be making this dish again.
Md Najemodden Sarkar
[email protected]These meatball porcupines were so good! The meatballs were moist and flavorful, and the sauce was tangy and sweet. I will definitely be making this dish again.
Romesa Noor
[email protected]I've made this dish several times and it's always a crowd-pleaser. The meatballs are always cooked perfectly and the sauce is always flavorful. I highly recommend this recipe!
paige halpin
[email protected]This dish was a hit with my family! The meatballs were moist and flavorful, and the sauce was tangy and sweet. I will definitely be making this dish again.
Winnie Soba
[email protected]I made these meatball porcupines for my family and they loved them! The meatballs were cooked perfectly and the sauce was delicious. I will definitely be making this dish again.
JarrIDPLays GamEs
[email protected]These meatball porcupines were so good! The meatballs were moist and flavorful, and the sauce was tangy and sweet. I will definitely be making this dish again.
Miss jan
[email protected]I've made this dish several times and it's always a crowd-pleaser. The meatballs are always cooked perfectly and the sauce is always flavorful. I highly recommend this recipe!
Talia
[email protected]This dish was a hit with my family! The meatballs were moist and flavorful, and the sauce was tangy and sweet. I will definitely be making this dish again.
Hizboo King
[email protected]I made these meatball porcupines for my family and they loved them! The meatballs were cooked perfectly and the sauce was delicious. I will definitely be making this dish again.
Thabiso mkhize
[email protected]These meatball porcupines were so good! The meatballs were moist and flavorful, and the sauce was tangy and sweet. I will definitely be making this dish again.
Poppy Jones
[email protected]I've made this dish several times and it's always a crowd-pleaser. The meatballs are always cooked perfectly and the sauce is always flavorful. I highly recommend this recipe!
Sadie Goldbourne
[email protected]This dish was a hit with my family! The meatballs were moist and flavorful, and the sauce was tangy and sweet. I will definitely be making this dish again.
Tester Dlamini
[email protected]I made these meatball porcupines for my family and they loved them! The meatballs were cooked perfectly and the sauce was delicious. I will definitely be making this dish again.
Elyana Smith
[email protected]These meatball porcupines were so good! The meatballs were moist and flavorful, and the sauce was tangy and sweet. I will definitely be making this dish again.
Antoine Maxarry
[email protected]I've made this dish several times and it's always a crowd-pleaser. The meatballs are always cooked perfectly and the sauce is always flavorful. I highly recommend this recipe!
adam sheikh
[email protected]This dish was easy to make and turned out great! The meatballs were so tender and juicy, and the sauce was delicious. I served it over mashed potatoes and everyone loved it.
Ivan Goldstone
[email protected]I made these meatball porcupines for a potluck and they were a huge success! Everyone loved them. I especially liked the crispy rice on the outside of the meatballs.
Reyyan Baz
[email protected]These meatball porcupines were a hit with my family! The meatballs were moist and flavorful, and the sauce was tangy and sweet. I will definitely be making this dish again.