MEATBALLS IN SOUR CREAM SAUCE
I just love to make these, and eat them too! It's such a simple main dish. Serve it over egg noodles or rice.
Provided by BlueHyacinth
Categories Meat
Time 35m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- In a large bowl, combine beef, bread crumbs, egg, parmesan cheese, milk, onion powder, garlic salt and pepper.
- Form into 20 meatballs.
- In a large skillet, brown meatballs in oil; drain excess fat.
- Sprinkle meatballs with paprika; add onion.
- Cover; cook over low heat for 10 minutes.
- In a medium bowl, combine gravy and sour cream; pour over meatballs; heat slowly, basting meatballs frequently.
- DO NOT BOIL.
- When sauce is heated through, serve over egg noodles.
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Izzy Walsh
izzy.walsh11@yahoo.comI'm not a big fan of meatballs, but these were really good! The sour cream sauce was creamy and tangy, and the meatballs were cooked perfectly. I will definitely be making this recipe again.
Rahmat Khattak
rahmat63@gmail.comThese meatballs were delicious! I made them for my family and they all loved them. The sour cream sauce was the perfect touch. I will definitely be making this recipe again.
Asad Jani
asad89@aol.comI made these meatballs for a party and they were a huge hit! Everyone loved them. The meatballs were moist and flavorful, and the sauce was creamy and tangy. I will definitely be making this recipe again.
Micky Mouse
micky_m@gmail.comThese meatballs were easy to make and turned out great! The sour cream sauce was a nice change from the traditional tomato sauce. I will definitely be making this recipe again.
Kidane Gebrekirstos
g-kidane85@hotmail.comI'm not a big fan of meatballs, but these were really good! The sour cream sauce was creamy and tangy, and the meatballs were cooked perfectly. I will definitely be making this recipe again.
Jake Markri
jm@hotmail.comThese meatballs were delicious! I made them for my family and they all loved them. The sour cream sauce was the perfect touch. I will definitely be making this recipe again.
Kashif Ur rehman
rehmank@hotmail.co.ukI made these meatballs for a party and they were a huge hit! Everyone loved them. The meatballs were moist and flavorful, and the sauce was creamy and tangy. I will definitely be making this recipe again.
Bipin Gamerz
bipin.g3@yahoo.comThese meatballs were easy to make and turned out great! The sour cream sauce was a nice change from the traditional tomato sauce. I will definitely be making this recipe again.
M ShahZaib Jutt
m.s@yahoo.comI've made this recipe several times and it's always a hit! The meatballs are always cooked perfectly and the sauce is always creamy and tangy. I love serving it over mashed potatoes or rice.
Journey Howell
h87@gmail.comThese meatballs in sour cream sauce were amazing! The meatballs were so tender and juicy, and the sauce was creamy and flavorful. I served it over egg noodles and it was a delicious and easy weeknight meal.
Hana abu Hana
h-h53@gmail.comI'm not usually a fan of meatballs, but these were really good! The sour cream sauce was the perfect complement to the meatballs, and they were cooked perfectly. I will definitely be making this recipe again.
Adham “Ahmed” Ahmed sobhy
sobhy@hotmail.frI made this dish last night and it was delicious! The meatballs were moist and flavorful, and the sauce was creamy and tangy. I served it over mashed potatoes and it was a perfect comfort food meal.
Blobby Nubby
b@yahoo.comThese meatballs were a hit with my family! The sour cream sauce was creamy and tangy, and the meatballs were cooked to perfection. I will definitely be making this recipe again.