Make and share this Meatloaf Asian-Style recipe from Food.com.
Provided by ratherbeswimmin
Categories Meat
Time 1h30m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- Preheat oven to 350°.
- In a big bowl, combine all the ingredients EXCEPT 2 cups of rice, the glaze, and the
- wasabi; mix well.
- Turn the mixture into a lightly oiled 9 x 5 inch loaf pan; gently pat down.
- Bake for 45 minutes; meanwhile make the glaze-in a small bowl, whisk the glaze ingredients together.
- Spread the glaze on top of the loaf and bake 15 more minutes, until the loaf is firm and the top is lightly browned and the sauce is bubbly.
- Let stand in the pan for 5-10 minutes before serving.
- Remove the loaf from the pan and slice to serve.
- Serve with the remaining rice and wasabi.
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Anney Amdad
[email protected]I can't wait to try this recipe. It looks so delicious!
Tj Walsh1
[email protected]This meatloaf is so versatile. I've served it with mashed potatoes, rice, and even noodles.
Jaam Ahtasham
[email protected]I love how easy this recipe is to make. I can have it on the table in under an hour.
sakib Pabel
[email protected]This is the best meatloaf recipe I've ever tried. It's so flavorful and moist.
Mason Rossiter
[email protected]This recipe is a keeper! I've already made it twice and it's been a hit both times.
Asdg Asdg
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind. It's so delicious and I can't wait to make it again.
Nisje Nur
[email protected]This meatloaf is so moist and flavorful. I will definitely be making it again.
Guy Spiker
[email protected]I love that this recipe uses ground turkey instead of beef. It's a healthier option and it still tastes great.
Mike V
[email protected]This is the perfect recipe for a weeknight meal. It's easy to make and you can have it on the table in under an hour.
Awkwardfox_9999
[email protected]I made this meatloaf for a party and it was a huge success. Everyone raved about it.
Ketra Asiimwe
[email protected]My kids loved this meatloaf! They said it was the best they've ever had.
Chris Terranova
[email protected]This recipe is a great way to change up your meatloaf routine.
DANIEL Montijo
[email protected]I wasn't sure how I would feel about an Asian-style meatloaf, but I'm so glad I tried this recipe. It's now one of my favorites!
Hsu Mon
[email protected]This meatloaf is so flavorful and juicy. I love the addition of ginger and soy sauce.
Emmanuel Chikomu
[email protected]I've made this recipe several times and it's always a hit with my family and friends. It's easy to make and always turns out perfectly.
Md Numan
[email protected]This Asian-style meatloaf is delicious! The flavors are so well-balanced and the texture is perfect.