Make and share this Mediterranean Marinara Sauce recipe from Food.com.
Provided by CountryLady
Categories Sauces
Time 45m
Yield 4 cups
Number Of Ingredients 10
Steps:
- Saute garlic, onion & pepperoncini in oil in a dutch oven, over moderately low heat, stirring constantly until the onion is softened (about 5 minutes).
- Add the wine & bring to a boil; continue stirring & boil for 3- 5 minutes or until the wine is almost evaporated.
- Add tomatoes with their juice & the paste, lower the heat to medium & simmer, stirring occasionally, for 20 minutes or until thickened.
- Stir in artichoke hearts & olives, season to taste with salt & pepper and simmer for another 5 minutes.
- Add parsley & serve over your favourite pasta.
- It's enough for about 1 lb of pasta.
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Ida Galindo
[email protected]I wasn't sure what to expect from this recipe, but I was pleasantly surprised. The sauce was delicious and I loved the addition of the sun-dried tomatoes and olives. I will definitely be making this again.
Sajjad Jutt
[email protected]This sauce was really easy to make and it turned out great! I used it on pasta and it was delicious. I would definitely recommend this recipe.
Bassirou issoufou
[email protected]This is the best marinara sauce I've ever had! It's so flavorful and has the perfect consistency. I will definitely be making this again and again.
Raju Anthony
[email protected]I thought this sauce was just okay. It wasn't bad, but it wasn't anything special either. I probably wouldn't make it again.
Nabawunuka Halimah
[email protected]This sauce was a little too spicy for my taste, but I can see how others might enjoy it. The flavor was good, but I would probably tone down the spice next time.
Grizzly Graham
[email protected]Meh.
Kyle Perkins
[email protected]I'm not a huge fan of marinara sauce, but this recipe changed my mind. The sauce is light and flavorful, with a perfect balance of herbs and spices. I would definitely recommend this recipe to anyone who loves a good marinara sauce.
Junayed ahmed Shikhor
[email protected]This is my new favorite marinara sauce recipe! It's so easy to make and the flavor is amazing. I love that it's not too heavy and has a nice, fresh taste.
jennifer mendoza
[email protected]I made this sauce last night and it was a hit with my family! The sauce was flavorful and had just the right amount of spice. I will definitely be making this again.
Maleeha Zuha
[email protected]This Mediterranean marinara sauce is a delicious and versatile recipe that can be used on pasta, chicken, or fish. I love the addition of sun-dried tomatoes and olives, which give the sauce a unique and flavorful twist. I also appreciate that the rec