MEDITERRANEAN OMELET

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Mediterranean Omelet image

You can make fluffy omelets in less time (and with much less effort) than you may think. This Mediterranean-inspired version has a filling of grape tomatoes, scallions, oregano, and feta cheese.

Provided by Martha Stewart

Categories     Food & Cooking     Breakfast & Brunch Recipes

Time 10m

Number Of Ingredients 8

1 teaspoon olive oil, plus more for pan
1/2 cup quartered grape tomatoes
1 tablespoon sliced scallions
Pinch of dried oregano
2 tablespoons crumbled feta cheese
1 tablespoon slivered black olives
2 large eggs
1/8 teaspoon coarse salt

Steps:

  • In a small skillet over medium heat, warm olive oil. Cook grape tomatoes, scallions, and oregano until tomatoes have softened, about 1 minute. Remove from heat; add feta cheese and olives.
  • In a small bowl, whisk together eggs and salt until frothy. Make omelet, adding 1 teaspoon olive oil or butter to heated pan; fill with tomato mixture.

Nutrition Facts : Calories 307 g, Fat 24 g, Protein 16 g

Robin Bright
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This omelet was a little bland for my taste, but it was still a good meal.


Fredp Pauls
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I'm not a big fan of omelets, but this one was really good! The sun-dried tomatoes and spinach gave it a lot of flavor.


Masoom Faizan
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This omelet was a hit! My kids loved it and it was so easy to make.


haiderali shiekh
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The Mediterranean omelet was delicious! I loved the combination of flavors and how easy it was to make. It's definitely a keeper!


Asat Hussain
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I followed the recipe exactly and my omelet turned out great! My family loved it!


Seta Larks
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Overall, I thought this omelet was pretty good. It was easy to make and the ingredients were fresh. I would definitely recommend it to someone who is looking for a quick and easy breakfast.


Sanele Philasande
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This omelet was a bit too oily for my taste, but the flavor was good.


Jessica Denton
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Not bad, but I've had better.


Sollange Carvalho
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Meh.


I'm not I'm not
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This is my new go-to omelet recipe! It's so easy to make and always turns out perfectly. The addition of sun-dried tomatoes and spinach makes it extra special.


MD Humauon kabir
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I was pleasantly surprised by how well this omelet turned out. I'm not usually a big fan of omelets, but this one was fluffy and packed with flavor. Will definitely be making it again.


MR Mostakin Islam
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This Mediterranean omelet was an absolute delight! The combination of flavors from the sun-dried tomatoes, spinach, and feta cheese was incredible. I highly recommend it for a quick and easy breakfast or brunch.