MELBA SAUCE

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Melba Sauce image

A dessert sauce from Bon Appetit, 1987. Make a head of time. Chill time is included in the cook time.

Provided by CoffeeMom

Categories     Sauces

Time 6h10m

Yield 8 serving(s)

Number Of Ingredients 5

10 ounces frozen raspberries
1 (12 ounce) can peach halves in syrup
1 tablespoon cornstarch
1 tablespoon water
2 tablespoons kirsch

Steps:

  • Combine water and cornstarch. Set aside.
  • Puree raspberries and peaches, using all the liquid in the peaches.
  • Combine puree and cornstarch mixture in a saucepan.
  • Cook over medium heat, stirring constantly, until sauce is thick and clear.
  • Strain.
  • Stir in kirsch.
  • Let cool completely before serving.

Caroline Gitau
gitauc@aol.com

This sauce is a great addition to my summer dessert repertoire.


Munii Haji kullow
kullowm@yahoo.com

I can't wait to try this sauce on my next batch of pancakes.


rose p.
prose@gmail.com

This sauce is a great way to use up leftover raspberries.


Ikechukwu Philip
p-ikechukwu@gmail.com

I love the color of this sauce. It's so vibrant and inviting.


Shyam babu
s@yahoo.com

This is the best Melba sauce I've ever had. It's so smooth and creamy.


Jarvis Jenkins
j.j@hotmail.com

I've made this sauce several times and it always turns out perfect.


Gold old
go@aol.com

This sauce is the perfect finishing touch for a special dessert.


Miki So
s_m100@hotmail.com

I'm not a big fan of raspberries, but I love this sauce. It's so flavorful.


Durse Badri
badri.durse@aol.com

This sauce is so easy to make. I always have the ingredients on hand.


Daniel Ngissah
d_ngissah91@aol.com

I love the tartness of this sauce. It's the perfect balance to the sweetness of the fruit.


Aariana Gillyard
agillyard@gmail.com

I've been looking for a good Melba sauce recipe for ages. This one is definitely a keeper!


CarolnJoe Ray
carolnjoe17@aol.com

This sauce is a great way to dress up a simple dessert.


Demonic Anarch1st
anarch1st-demonic63@aol.com

I'm not usually a fan of Melba sauce, but this recipe changed my mind. It's so good!


Ntombifuthi Kwendi Ntukayi
ntombifuthi_k53@gmail.com

This sauce is so versatile. I've used it on everything from pancakes to ice cream.


Dental Health
hd@yahoo.com

I made this sauce for a brunch party and it was a huge success. Everyone loved it!


Niokko Montalvo
niokko_m56@aol.com

This is the perfect sauce for summer berries. It's light and refreshing, and it really brings out the flavor of the fruit.


Sherin Momand
ms13@yahoo.com

I've tried many Melba sauce recipes, but this one is by far the best. It's so smooth and creamy.


1000 Subscribers Without Any Videos Challenge
1000-s43@yahoo.com

This sauce is amazing! I made it for my family and they loved it. It's the perfect balance of sweet and tart.


Lais Vaccaro
l_vaccaro@yahoo.com

So easy to make and so delicious. I used it on pancakes, waffles, and French toast. Yum!


Tejin Tejin
tejin_tejin22@aol.com

This Melba sauce was a hit at my last dinner party! It was the perfect complement to the grilled salmon and roasted vegetables.


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