These moist, fruity muffins are packed with hearty ingredients and spread with a creamy orange-flavored frosting. Served with coffee, they're a favorite with Christmas guests. -Ada Kirkland, Saskatoon, Saskatchewan
Provided by Taste of Home
Time 50m
Yield 16 muffins.
Number Of Ingredients 20
Steps:
- In a large bowl, combine the first five ingredients. In a small bowl, beat eggs, oil and vanilla; stir into dry ingredients just until moistened. Fold in carrots, apple, coconut, fruit and raisins. Fill 16 paper-lined muffin cups three-fourths full. Bake at 350° for 30 minutes or until muffins test done. Cool for 10 minutes; remove from pan to a wire rack to cool completely. For frosting, combine butter, cream cheese, sugar, juice and vanilla in a bowl; beat until smooth and creamy. Spread over muffins. Sprinkle with cherries.
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Ankon Das
[email protected]These muffins were really easy to make and they turned out great! They were so moist and fluffy. I will definitely be making them again.
Runel Khan
[email protected]These muffins were a big hit with my family! They were so moist and fluffy. I will definitely be making them again.
Ivo Don
[email protected]These muffins were amazing! I loved the combination of cranberries and white chocolate chips. They were also really easy to make. I will definitely be making them again.
Darsh Amin
[email protected]These muffins were a little dry, but they still had a good flavor. I think I might try adding some extra butter next time.
YahYah Ijaz
[email protected]I loved these muffins! They were so moist and flavorful. I will definitely be making them again.
Ogbor Ifeanyi
[email protected]These muffins were really easy to make and they turned out great! They were so moist and fluffy. I will definitely be making them again.
mr chicken nuggets
[email protected]These muffins were a little too sweet for my taste, but they were still good. I think I might try using less sugar next time.
Ariana Davis
[email protected]I made these muffins for a Christmas party and they were a big hit! They were so moist and flavorful. I will definitely be making them again.
Asha Ahmed
[email protected]These muffins were amazing! I loved the combination of cranberries and white chocolate chips. They were also really easy to make. I will definitely be making these again.
Abid khan Yousafzai
[email protected]I followed the recipe exactly and the muffins turned out great! They were so easy to make and they were a big hit with my kids. I will definitely be making them again.
Young Man
[email protected]These muffins were a little dry for my taste, but the flavor was still good. I think I might try adding some extra buttermilk next time to make them more moist.
Maria HOQUE
[email protected]These were seriously the best muffins I've ever had! I'm not even a huge fan of cranberries, but they were so perfectly balanced with the white chocolate chips. I will be making these again and again.
Mary Best
[email protected]I made these muffins for a Christmas party and they were a huge success! Everyone loved them and asked for the recipe. They are so easy to make and they taste amazing. I highly recommend them!
Rohul Amin
[email protected]These muffins were a hit with my family! They were so moist and fluffy, and the cranberries and white chocolate chips added a perfect touch of sweetness and tartness. I will definitely be making these again for Christmas morning breakfast.