This Mexican casserole with beef and rice is a super easy recipe for family dinner. Garnish with your favorite toppings. I like to top with shredded lettuce and chopped cilantro! More shredded cheese is always good, too.
Provided by VMB
Categories World Cuisine Recipes Latin American Mexican
Time 1h25m
Yield 8
Number Of Ingredients 12
Steps:
- Preheat the oven to 375 degrees F (190 degrees C). Spray a 9x13-inch casserole dish with cooking spray.
- Heat a large skillet over medium-high heat. Add ground beef and start to brown, then add onion, garlic, and taco seasoning. Cook until beef is no longer pink, 5 to 7 minutes. Drain and discard any excess oil. Add beans, tomatoes, spinach, chicken broth, 1 cup Mexican blend cheese, rice, and salsa. Pour into the prepared casserole dish.
- Bake in the preheated oven until rice is cooked, 45 to 50 minutes. Take out of the oven, sprinkle with remaining cheese, and bake until cheese is melted, about 10 minutes more.
Nutrition Facts : Calories 423.5 calories, Carbohydrate 36.2 g, Cholesterol 68.2 mg, Fat 20.3 g, Fiber 6.2 g, Protein 24.8 g, SaturatedFat 11.2 g, Sodium 1034.6 mg, Sugar 2.2 g
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[email protected]I've made this casserole several times and it's always a hit. It's a great way to use up leftover rice and beef.
Amine Alahian
[email protected]This casserole is so easy to make and it's so delicious. I love that I can use leftover rice and beef to make it.
Jennifer Frimpong Bokye
[email protected]This casserole is a great way to use up leftover rice and beef. It's also a great meal to make ahead of time.
Laila jan Queen
[email protected]I've made this casserole several times and it's always a hit. It's a great way to use up leftover rice and beef.
Ose Oscar
[email protected]This casserole is so easy to make and it's so delicious. I love that I can use leftover rice and beef to make it.
Pete Neill
[email protected]This casserole is a great way to get your kids to eat their vegetables. It's also a great meal to make ahead of time.
sahil Sharma
[email protected]I love this casserole! It's so easy to make and it's always a hit with my family.
Anidiot Washere
[email protected]This casserole is a great way to use up leftover rice and beef. It's also a great meal to make ahead of time.
Adeel Khokhar
[email protected]I made this casserole for my family and they loved it. It's a great way to get your kids to eat their vegetables.
Essha Wali
[email protected]This casserole is so easy to make and it's so delicious. I love that I can use leftover rice and beef to make it.
Madjah Umborasune
[email protected]I've made this casserole several times and it's always a hit. It's a great way to use up leftover rice and beef.
Suheyb Khaliif
[email protected]This casserole is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Enzo Pur
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it!
Stacey Fletter
[email protected]This casserole was a hit with my family! It was easy to make and so flavorful. I will definitely be making it again.