MEXICAN CHORIZO NOODLE BOWL
This is a really tasty noodle bowl that is quick and easy.
Provided by barbara lentz
Categories Pasta
Time 25m
Number Of Ingredients 8
Steps:
- 1. If there is any casings on the Chorizo remove it. Crumble the Chorizo in a large dutch oven. Add the garlic and seasoning and cook until meat is no longer pink. Add the chicken stock and salsa. Simmer 10 minutes.
- 2. Add the pasta and cook another 10 to 15 minutes until pasta is done.
- 3. Serve sprinkled with Mozzarella cheese and cilantro
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#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #main-dish #pasta #mexican #easy #spicy #one-dish-meal #pasta-rice-and-grains #spaghetti #taste-mood #3-steps-or-less
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Amaru Miganzi
[email protected]I thought this dish was just okay. The flavors were good, but it was a little too oily for my taste.
Jo Taylor
[email protected]This dish was a little too spicy for me, but my husband loved it. He said it was the best chorizo noodle bowl he's ever had.
Sk Noyon
[email protected]This was a great recipe! I made it for my family, and they all loved it. I will definitely be making it again.
Abaasl Ali
[email protected]This dish was easy to make and very flavorful. I used ground turkey instead of chorizo, and it was still delicious. I will definitely be making this again!
Aijaz Ahmed
[email protected]I was disappointed with this dish. The chorizo was overcooked, and the noodles were mushy. I won't be making this again.
banik subroto
[email protected]This dish was amazing! The chorizo was cooked perfectly, and the noodles and vegetables were delicious. I will definitely be making this again.
Alii Maliik
[email protected]I'm not a big fan of chorizo, but I thought this dish was pretty good. The noodles and vegetables were cooked perfectly, and the sauce was flavorful.
Beatrice Agyei
[email protected]This was a great recipe! I made it for my friends, and they all loved it. I will definitely be making it again.
Favour Uchechi
[email protected]I thought this dish was just okay. The flavors were good, but it was a little too oily for my taste.
Tinarwo Simon
[email protected]This dish was a little too spicy for me, but my husband loved it. He said it was the best chorizo noodle bowl he's ever had.
Mujahid Bengali
[email protected]I was looking for a new chorizo recipe, and this one didn't disappoint. The noodles and vegetables were a great addition, and the flavors were amazing. I will definitely be making this again!
Henry Richards
[email protected]This dish was easy to make and very flavorful. I used ground beef instead of chorizo, and it was still delicious. I will definitely be making this again!
Thumbi Peter
[email protected]I love the combination of flavors in this dish. The chorizo, noodles, and vegetables all come together perfectly. I will definitely be making this again!
Power m
[email protected]This chorizo noodle bowl was a hit with my family! The flavors were amazing, and the chorizo added a nice kick. I will definitely be making this again.