This Mexican cream cheese dip is a delicious addition to any party!
Provided by The Pynns
Categories Appetizers and Snacks Dips and Spreads Recipes Spinach Dip Recipes
Time 30m
Yield 16
Number Of Ingredients 5
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Combine salsa, spinach, cream cheese, 1 cup Cheddar cheese, and Mexican seasoning in a large bowl. Spread into an oven-safe dish. Sprinkle with remaining Cheddar cheese.
- Bake, uncovered, in the preheated oven until heated through and cheese is melted, 20 to 25 minutes.
Nutrition Facts : Calories 131.1 calories, Carbohydrate 3.1 g, Cholesterol 33.5 mg, Fat 10.7 g, Fiber 1 g, Protein 6.4 g, SaturatedFat 6.7 g, Sodium 342.2 mg, Sugar 1.1 g
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Lover Gonza
[email protected]I love the combination of cream cheese and Mexican spices in this dip. It's always a crowd-pleaser.
Noyon Ch
[email protected]This dip is a great way to add some Mexican flavor to your next party.
Ethan Mobbs
[email protected]I'm always looking for new dip recipes and this one is definitely a keeper. It's so easy to make and it's always a hit with my friends and family.
Polite Ndou
[email protected]This dip is so creamy and flavorful. It's the perfect appetizer or snack.
Rosdiana Carmudin
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of cilantro. But I'm so glad I did! The cilantro really adds a nice flavor to the dip.
Ujala U
[email protected]I love dips that are easy to make and this one definitely fits the bill. It's also really versatile. I've used it as a dip for chips, as a spread for sandwiches, and even as a filling for tacos.
Quackss
[email protected]I've never made Mexican cream cheese dip before, but this recipe was so easy to follow. The dip turned out perfectly and it was a huge hit at my party.
Dennis Myren
[email protected]I was looking for a new dip recipe to try and this one definitely didn't disappoint! It's so easy to make and it's absolutely delicious.
Mahmoud Masri
[email protected]I'm not a big fan of Mexican food, but I really enjoyed this dip. It's not too spicy and the cream cheese makes it really creamy.
Crystal Hurt
[email protected]This dip is a great way to use up leftover cream cheese. It's also very affordable to make.
Asante eugenia
[email protected]I'm not a big fan of cream cheese, but I really enjoyed this dip. It's light and fluffy, with just the right amount of spice.
Abdullahjatoi
[email protected]I love the combination of cream cheese and Mexican spices. This dip is a perfect appetizer or snack.
Ryuzaki
[email protected]Easy to make and so flavorful! I'll be making this again and again.
Bella Ngai
[email protected]A bit too spicy for my taste, but I still enjoyed it.
Nuwasiima Rinah
[email protected]This dip is so versatile! I've used it as a dip for tortilla chips, as a filling for tacos, and as a spread for sandwiches. Always delicious!
Dragon Lightning
[email protected]I used low-fat cream cheese and it was still delicious. Will definitely make it again!
mati mehamed
[email protected]Great recipe for a party. Everyone who tried it loved it!
Fakhar Butt
[email protected]This is the best Mexican cream cheese dip I've ever had. So creamy and flavorful!
Andres Gil
[email protected]I've made this dip many times and it's always a winner. Absolutely scrumptious!