MEXICAN HOT CHOCOLATE
Hot chocolate spiced with vanilla, cinnamon, and a hint of chile pepper. The perfect drink to warm you up on a cold winter night!
Provided by James
Categories World Cuisine Recipes Latin American Mexican
Time 11m
Yield 8
Number Of Ingredients 8
Steps:
- Split vanilla bean lengthwise with the tip of a sharp knife. Place Urfa biber in a tea infuser.
- Combine vanilla bean, Urfa biber, milk, and cinnamon stick in a pot.
- Cook over medium heat, stirring occasionally, until milk is steaming and small bubbles appear, 4 to 5 minutes. Remove Urfa biber. Reduce heat to low. Add chocolate and sugar; stir until chocolate is melted, about 2 minutes. Remove cinnamon stick and vanilla bean.
- Pour into cups and top with a dollop of whipped cream. Garnish with bittersweet chocolate.
Nutrition Facts : Calories 288.7 calories, Carbohydrate 31.3 g, Cholesterol 18.8 mg, Fat 14.5 g, Fiber 2.5 g, Protein 8.2 g, SaturatedFat 9 g, Sodium 81.6 mg, Sugar 27.2 g
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ramedupe kewagamang
[email protected]This is the perfect drink to serve at a party or gathering. It's sure to be a hit with everyone.
Tiko Gasitashvili
[email protected]I love that this recipe uses real Mexican chocolate. It gives the hot chocolate a rich and authentic flavor that you can't get from store-bought mixes.
Belinda Panaou
[email protected]This is a great recipe for a quick and easy treat. It's perfect for a cold day or when you're craving something sweet and chocolatey.
Ahmed Jamali
[email protected]I wasn't sure what to expect from this recipe, but I was pleasantly surprised. The hot chocolate is creamy, flavorful, and has just the right amount of spice. I'll definitely be making this again!
anuraj mandal
[email protected]This recipe is a must-try for any chocolate lover. It's rich, decadent, and absolutely delicious. The combination of chocolate, spices, and milk is simply irresistible.
Vishnu Dhungel
[email protected]I love this recipe! It's so easy to make and it always turns out delicious. I especially love the addition of cinnamon and chili powder, which give it a unique and flavorful twist.
Aflex Olamilekan
[email protected]This is the best Mexican hot chocolate I've ever had. It's so creamy and chocolatey, with just the right amount of spice. I highly recommend this recipe!
Mustafa Abdelrahim
[email protected]I've made this recipe several times now and it's always a hit. My friends and family love it! It's so easy to make and it always turns out perfect.
Oppo A52
[email protected]Just tried this recipe and it's amazing! The chocolate is so rich and flavorful, and the spices add a nice touch of warmth. It's the perfect drink to warm up on a cold day.
Kayondo Fred
[email protected]This Mexican hot chocolate recipe is a game-changer! It's so rich, creamy, and flavorful, with the perfect balance of spice and sweetness. I love that it uses real Mexican chocolate and spices, which give it an authentic taste. Will definitely be mak