MEXICAN MONKEY BREAD
This is a fabulous bread that is so quick and easy to make. Once you make it the first time, you can tweek it up and make it your own. The best part it you just let everyone pull their own pieces off. I am all about adding extra cheese, butter and garlic myself.
Provided by Bobbie Hewitt
Categories Other Appetizers
Time 55m
Number Of Ingredients 7
Steps:
- 1. Heat oven to 350 and spray 9x5 in loaf pan with Pam. Melt butter with garlic and let cool. Stir in parsley flakes.
- 2. Dip 1/3 of the biscuit pieces in the butter mix and place in prepared pan. Top with 1/2 cup cheddar cheese and 1/4 cup of peppers (opt). You can sprinkle additional parsley on top if you want. Repeat layers covering with remaining dipped pieces, peppers and parsley. Top with combined Mozzarella and Cheddar cheeses.
- 3. Bake 40-45 minutes or until golden brown. Let stand 5 minutes, Invert onto plate and remove pan. Beautiful and delicious! I personally leave the peppers out for a more garlic cheese bread taste.
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Aleksa Krsmanovic
[email protected]I highly recommend this recipe. It's a great way to enjoy a classic dessert in a new and exciting way.
sadak islam
[email protected]This is a delicious and easy recipe that's perfect for any occasion.
Lucky Daniel
[email protected]I love that this recipe can be made ahead of time. It's perfect for busy weeknights.
Blogs For you
[email protected]This recipe is a great way to use up leftover bread. It's also a fun and easy way to get kids involved in the kitchen.
Geremy Recinos
[email protected]I've tried several Mexican Monkey Bread recipes and this one is by far the best.
Jan Cs
[email protected]This is a great recipe for a sweet treat. It's easy to make and always a hit with my family and friends.
Hanzala Sher
[email protected]I made this for a potluck and it was gone in minutes. Everyone raved about how delicious it was.
Egzon Cahan
[email protected]This recipe is a keeper! It's simple to make and always a crowd-pleaser.
Jackson Janeson
[email protected]I was pleasantly surprised by how easy this recipe was to make. It turned out great and was a big hit with my family.
MD Forhadul islam
[email protected]My family loved this recipe! It's a fun and easy way to enjoy a classic dessert.
Olivia Burriss
[email protected]This is a great recipe for a quick and easy dessert.
Nouna Dk
[email protected]I've made this recipe several times and it always turns out perfect. The bread is soft and fluffy, and the cinnamon sugar coating is addictive.
Kristophina Mutota
[email protected]This Mexican Monkey Bread was a hit at my last party! It was so easy to make and everyone loved it.