MEXICAN PICK-UP STICKS
While looking through some of the cookbooks that I purchased recently at a moving sale, I came across this recipe. It is quick, easy and delicious. It would be a great finger food at any Holiday party!
Provided by Jody Ayers
Categories Other Appetizers
Time 50m
Number Of Ingredients 5
Steps:
- 1. Preheat oven to 250 degrees.
- 2. In a Large Bowl, combine Onions, Potato Sticks and Peanuts.
- 3. Pour melted butter over and stir well to combine.
- 4. Sprinkle Taco Seasoning over the mixture, stir to distribute evenly.
- 5. Place in a 9 X 13 inch baking dish.
- 6. Bake for 45 minutes, stirring every 15 minutes.
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Cultist Brainjutter
[email protected]The Mexican pick-up sticks were a bit greasy for my taste.
Cas
[email protected]I had a hard time finding wonton wrappers, so I used egg roll wrappers instead.
Zabiullah Jan
[email protected]These Mexican pick-up sticks were a little too spicy for me, but my husband loved them.
jasmine powell
[email protected]I'm not a big fan of Mexican food, but I really enjoyed these Mexican pick-up sticks.
Bead the Cat
[email protected]These Mexican pick-up sticks are a great way to use up leftover chicken or beef.
Princess Joe
[email protected]I made a dipping sauce using sour cream, salsa, and guacamole.
Zariaz Family
[email protected]I added some chopped jalapenos to the filling for a little bit of heat.
Jesse Wolfe
[email protected]I substituted ground turkey for the ground beef and they were still delicious.
Cherita Taylor
[email protected]These Mexican pick-up sticks are the perfect party food. They're easy to make ahead of time and they can be served hot or cold.
Newell's Knick Knacks
[email protected]I love how versatile this recipe is. I was able to use different types of cheese and fillings to create different flavor combinations.
Manunu Mchunu
[email protected]I followed the recipe exactly and the Mexican pick-up sticks turned out perfect! They were crispy on the outside and fluffy on the inside.
Tarah-lee Kaplan
[email protected]These Mexican pick-up sticks were so easy to make and they tasted amazing! I will definitely be making them again.
Mahar nabeel
[email protected]I made these Mexican pick-up sticks for a potluck and they were a huge success! Everyone loved them.
iheme akachukwu
[email protected]These Mexican pick-up sticks were a hit at my party! They were easy to make and so delicious. I loved the combination of flavors and textures.